Literature DB >> 18842864

Gracilibacillus halophilus sp. nov., a moderately halophilic bacterium isolated from saline soil.

Yi-Guang Chen1, Xiao-Long Cui, Yu-Qin Zhang, Wen-Jun Li, Yong-Xia Wang, Li-Hua Xu, Qian Peng, Meng-Liang Wen, Cheng-Lin Jiang.   

Abstract

A Gram-positive, moderately halophilic, moderately thermophilic, endospore-forming, catalase- and oxidase-positive, obligately aerobic bacterium, strain YIM-C55.5(T), was isolated from saline soil in the Qaidam Basin, north-west China. Cells were slender rods, motile by means of peritrichous flagella. Filamentous forms were present throughout the growth cycle. Strain YIM-C55.5(T) was able to grow in the presence of 7-30 % (w/v) NaCl and at pH 6.0-9.0, with optimum growth at 15 % (w/v) NaCl and pH 7.0. It was able to grow at 28-60 degrees C, with optimum growth at 45-50 degrees C. meso-Diaminopimelic acid was present in the cell-wall peptidoglycan. The major cellular fatty acids were iso-C(15 : 0), C(16 : 0), anteiso-C(15 : 0), anteiso-C(17 : 0) and C(18 : 0). Strain YIM-C55.5(T) possessed menaquinone 7 (MK-7) as the predominant respiratory quinone and diphosphatidylglycerol and phosphatidylglycerol as polar lipids. The genomic DNA G+C content was 42.3 mol%. Phylogenetic analysis based on 16S rRNA gene sequences indicated that strain YIM-C55.5(T) belonged to the family Bacillaceae and was related most closely to members of the genus Gracilibacillus, but with low levels of similarity to the type strains of recognized species of the genus (Gracilibacillus orientalis XH-63(T), 95.1 %; Gracilibacillus boraciitolerans T-16X(T), 94.0 %; Gracilibacillus dipsosauri DD1(T), 93.7 %; Gracilibacillus halotolerans NN(T), 93.5 %). Together with phenotypic data, these results suggest that strain YIM-C55.5(T) represents a novel species of the genus Gracilibacillus, for which the name Gracilibacillus halophilus sp. nov. is proposed. The type strain is YIM-C55.5(T) (=DSM 17856(T) =CGMCC 1.6303(T)).

Entities:  

Mesh:

Substances:

Year:  2008        PMID: 18842864     DOI: 10.1099/ijs.0.65698-0

Source DB:  PubMed          Journal:  Int J Syst Evol Microbiol        ISSN: 1466-5026            Impact factor:   2.747


  4 in total

1.  Gracilibacillus kimchii sp. nov., a halophilic bacterium isolated from kimchi.

Authors:  Young Joon Oh; Hae-Won Lee; Seul Ki Lim; Min-Sung Kwon; Jieun Lee; Ja-Young Jang; Hae Woong Park; Young-Do Nam; Myung-Ji Seo; Hak-Jong Choi
Journal:  J Microbiol       Date:  2016-08-31       Impact factor: 3.422

2.  Microbial culturomics unravels the halophilic microbiota repertoire of table salt: description of Gracilibacillus massiliensis sp. nov.

Authors:  Awa Diop; Saber Khelaifia; Nicholas Armstrong; Noémie Labas; Pierre-Edouard Fournier; Didier Raoult; Matthieu Million
Journal:  Microb Ecol Health Dis       Date:  2016-10-18

3.  Genome sequence and description of Gracilibacillus timonensis sp. nov. strain Marseille-P2481T , a moderate halophilic bacterium isolated from the human gut microflora.

Authors:  Awa Diop; El Hadji Seck; Gregory Dubourg; Nicholas Armstrong; Caroline Blanc-Tailleur; Didier Raoult; Pierre-Edouard Fournier
Journal:  Microbiologyopen       Date:  2018-04-19       Impact factor: 3.139

4.  Isolation of a novel halothermophilic strain of the genus Gracilibacillus from Howz-e Sultan hypersaline lake in Iran.

Authors:  Fahimeh Mahmoudnia
Journal:  Iran J Microbiol       Date:  2021-06
  4 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.