Literature DB >> 18822784

[Obtaining and study of monosaccharide derivatives of low-molecular-weight chitosan].

A V Il'ina, S N Kulikov, G I Chalenko, N G Gerasimova, V P Varlamov.   

Abstract

The possibility of obtaining monosaccharide derivatives of low-molecular-weight chitosan with the use of the Maillard reaction was studied. Chitosan derivatives (molecular weight, 24 and 5 kDa) obtained with glucosamine, N-acetyl galactosamine, galactose, and mannose with a substitution degree of 4-14% and a yield of 60-80% were obtained. Some physicochemical and biological properties of these derivatives were studied. We showed that monosaccharide derivatives of low-molecular-weight chitosan exhibited antibacterial activity. Chitosan at a concentration of 0.01% caused 100% death of bacteria B. subtilis and E. coil. The strongest antibacterial effect was exhibited by 24-kDa derivatives: only 0.02-0.08% of cells survived. These derivatives were two orders of magnitude more effective than the 5-kDa chitosan modified with galactose.

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Year:  2008        PMID: 18822784

Source DB:  PubMed          Journal:  Prikl Biokhim Mikrobiol        ISSN: 0555-1099


  1 in total

1.  Enhancement of oil productivity of Mortierella alpine and investigation into the potential of Pickering oil-in-water emulsions to improve its oxidative stability.

Authors:  Marjan Esfandiyari Mehni; Hamid Reza Samadlouie; Ahmad Rajaei
Journal:  Food Sci Nutr       Date:  2021-11-02       Impact factor: 2.863

  1 in total

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