Literature DB >> 18822024

A re-appraisal of lactose intolerance.

L K Harrington1, J F Mayberry.   

Abstract

BACKGROUND: Lactose, beta-galactose-1,4-glucose, is hydrolysed by the enzyme lactase. Lactose intolerance occurs when lactase deficiency causes clinical symptoms. AIMS: To provide an overview of lactose intolerance, including definition, aetiology and epidemiology, the clinical symptoms and diagnostic testing and management.
METHODS: A literature review was carried out to meet the aims of this paper. This resulted in the analysis of a database of patients tested for lactose intolerance to provide examples of the consequences of problems of terminology identified.
CONCLUSIONS: The terminology relating to lactose intolerance is confusing for clinicians and researchers. Clinicians need to ensure that these problematic terms do not cause diagnostic mistakes and inappropriate treatment. Researchers should be aware of inconsistent terminology in studies and resultant problems with the interpretation of results.

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Mesh:

Year:  2008        PMID: 18822024     DOI: 10.1111/j.1742-1241.2008.01834.x

Source DB:  PubMed          Journal:  Int J Clin Pract        ISSN: 1368-5031            Impact factor:   2.503


  3 in total

1.  A novel cold-adapted β-galactosidase isolated from Halomonas sp. S62: gene cloning, purification and enzymatic characterization.

Authors:  Guo-Xiang Wang; Yun Gao; Bo Hu; Xiao-Ling Lu; Xiao-Yu Liu; Bing-Hua Jiao
Journal:  World J Microbiol Biotechnol       Date:  2013-03-14       Impact factor: 3.312

2.  Lactose intolerance: diagnosis, genetic, and clinical factors.

Authors:  Rejane Mattar; Daniel Ferraz de Campos Mazo; Flair José Carrilho
Journal:  Clin Exp Gastroenterol       Date:  2012-07-05

Review 3.  Lactose Maldigestion, Malabsorption, and Intolerance: A Comprehensive Review with a Focus on Current Management and Future Perspectives.

Authors:  Filippo Fassio; Maria Sole Facioni; Fabio Guagnini
Journal:  Nutrients       Date:  2018-11-01       Impact factor: 5.717

  3 in total

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