Literature DB >> 18819545

Detection and frequency of Stx2 gene in Escherichia coli O157 and O157:H7 strains isolated from sheep carcasses in Shiraz-Iran.

Shahram Shekarforoush1, Yahya Tahamtan, Ali Pourbakhsh.   

Abstract

Enterohaemorrhagic Escherichia coli constitute a subset of serotypes (E. coli O157 and some other serogroups) of Shiga toxin-producing E. coli firmly associated with severe human illnesses like bloody diarrhoea and haemolytic uraemic syndrome. Escherichia coli O157:H7 is a zoonotic pathogen. They rarely cause disease in animals, live in the intestines of healthy sheep and ruminants are recognized as their main natural reservoir, so they can contaminate meat during slaughtering practices. The purpose of this study was epidemiological survey on the occurrence of E. coli O157:H7 in healthy sheep in Shiraz-Iran. Polymerase Chain Reaction (PCR) assay was developed to detect the Stx2 gene the only bacterial factor that has been associated with more severe disease. During a period of 7 months (December 2005 to June 2006), 153 slaughtered sheep at Shiraz slaughterhouse, were randomly selected and examined for surface carriage of E. coli O157:H7 by conventional plating and Stx2 gene detection by PCR technique. E. coli O157:H7 was found in 6(3.92%) of 153 sheep. The bacteria were isolated from 5(3.34%) of 114 and 1(2.63%) of 38 sheep two or under two and more than 2 years old, respectively (p = 0.5). The contamination rate might vary depending on season, age and infection time. The higher frequency for younger animals may be due to differences in the composition of the gastrointestinal flora resulting from differences in diet. This is the first report of the presence of E. coli O157:H7 in sheep from Iran.

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Year:  2008        PMID: 18819545     DOI: 10.3923/pjbs.2008.1085.1092

Source DB:  PubMed          Journal:  Pak J Biol Sci        ISSN: 1028-8880


  2 in total

1.  Prevalence and distribution of the stx, stx genes in Shiga toxin producing E. coli (STEC) isolates from cattle.

Authors:  Y Tahamtan; M Hayati; Mm Namavari
Journal:  Iran J Microbiol       Date:  2010-03

2.  Escherichia coli O157:H7/NM prevalence in raw beef, camel, sheep, goat, and water buffalo meat in Fars and Khuzestan provinces, Iran.

Authors:  Ebrahim Rahimi; Hamid Reza Kazemeini; Mohammad Salajegheh
Journal:  Vet Res Forum       Date:  2012       Impact factor: 1.054

  2 in total

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