Literature DB >> 18812229

Effects of resveratrol pretreatment on tert-butylhydroperoxide induced hepatocyte toxicity in immobilized perifused hepatocytes: involvement of inducible nitric oxide synthase and hemoxygenase-1.

Dalibor Cerný1, Nikolina Kutinová Canová, Jindrich Martínek, Ales Horínek, Eva Kmonícková, Zdenek Zídek, Hassan Farghali.   

Abstract

The aim of this work was to study the effects of resveratrol (RES) as compared to silymarin (SM) pretreatments on tert-butylhydroperoxide (tBH) induced apoptotic/necrotic markers in hepatocytes. Hepatocyte in cultures (48 h) and in perifused immobilized agarose threads (5h) were used as cellular systems. Hepatocyte apoptosis was estimated morphologically using Annexin-V combined with propidium iodide, or toluidine blue staining. Hepatocyte viability and functionality were evaluated by ALT and urea synthesis. Nitric oxide (NO) and carbon monoxide involvements were also examined. Resveratrol and silymarin reduced tBH-induced hepatocyte toxic effects in short term experiments (5h) as measured by a significant reduction in ALT and NO increase produced by tBH. Both inducible nitric oxide synthase (NOS-2) and hemoxygenase-1 (HO-1) gene expression were increased by tBH and reduced by both RES and SM pretreatments. Morphologically, there were ameliorations in both apoptotic and necrotic markers under RES treatment and were similar to biochemical findings. In addition, RES improved hepatocyte stability in both cellular systems. It may be concluded that resveratrol and sylimarin ameliorative effects on tBH hepatocyte toxicity are comparable; involve NOS-2 and HO-1 expression and should be re-evaluated in various in vitro and in vivo experimental conditions.

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Year:  2008        PMID: 18812229     DOI: 10.1016/j.niox.2008.08.006

Source DB:  PubMed          Journal:  Nitric Oxide        ISSN: 1089-8603            Impact factor:   4.427


  6 in total

1.  Antioxidant resveratrol protects against copper oxide nanoparticle toxicity in vivo.

Authors:  Sana Khalid; Nabeel Afzal; Junaid Ali Khan; Zulfia Hussain; Anas Sarwar Qureshi; Hafeez Anwar; Yasir Jamil
Journal:  Naunyn Schmiedebergs Arch Pharmacol       Date:  2018-06-23       Impact factor: 3.000

2.  Resveratrol protects rats from Aβ-induced neurotoxicity by the reduction of iNOS expression and lipid peroxidation.

Authors:  Tai-Chun Huang; Kwok-Tung Lu; Yu-Yuan Peter Wo; Yao-Ju Wu; Yi-Ling Yang
Journal:  PLoS One       Date:  2011-12-29       Impact factor: 3.240

Review 3.  Silymarin as a Natural Antioxidant: An Overview of the Current Evidence and Perspectives.

Authors:  Peter F Surai
Journal:  Antioxidants (Basel)       Date:  2015-03-20

4.  Induction of Nrf2-dependent Antioxidation and Protection Against Carbon Tetrachloride-induced Liver Damage by Andrographis Herba (chuān xīn lián) Ethanolic Extract.

Authors:  Haw-Wen Chen; Yu-Ju Huang; Hsien-Tsung Yao; Chong-Kuei Lii
Journal:  J Tradit Complement Med       Date:  2012-07

Review 5.  Liver fibrosis and protection mechanisms action of medicinal plants targeting apoptosis of hepatocytes and hepatic stellate cells.

Authors:  Florent Duval; Jorge E Moreno-Cuevas; Maria Teresa González-Garza; Carlos Rodríguez-Montalvo; Delia Elva Cruz-Vega
Journal:  Adv Pharmacol Sci       Date:  2014-11-20

Review 6.  Resveratrol and liver: A systematic review.

Authors:  Forouzan Faghihzadeh; Azita Hekmatdoost; Payman Adibi
Journal:  J Res Med Sci       Date:  2015-08       Impact factor: 1.852

  6 in total

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