| Literature DB >> 18801185 |
Mauro Lombardo1, Gian Marco Giorgetti.
Abstract
Coeliac disease is a chronic inflammatory disease of the gut with increased risk of gastrointestinal malignancy. Although enteropathy T-lymphoma is the most common neoplasm in patient affected by coeliac disease, an increased frequency of small bowel carcinoma has been described. We present a case of jejunal carcinoma in a patient suffering for coeliac disease in which gastrointestinal and extraintestinal symptoms of disease developed although he was treated with a gluten-free diet.Entities:
Year: 2008 PMID: 18801185 PMCID: PMC2556665 DOI: 10.1186/1757-1626-1-159
Source DB: PubMed Journal: Cases J ISSN: 1757-1626
Figure 1Total villous atrophy with crypt hyperplasia of the second portion of duodenum (Marsch III; lesion).
Figure 2Adenocarcinoma of the proximal jejunum (40×).
Figure 3Normal histology of the small bowel 12 months after gluten withdrawal.