Literature DB >> 18797826

Selenium status of the Australian population: effect of age, gender and cardiovascular disease.

Robyn Lymbury1, Ujang Tinggi, Lyn Griffiths, Franklin Rosenfeldt, Anthony V Perkins.   

Abstract

Selenium (Se) is an essential trace element and the clinical consequences of Se deficiency have been well-documented. Se is primarily obtained through the diet and recent studies have suggested that the level of Se in Australian foods is declining. Currently there is limited data on the Se status of the Australian population so the aim of this study was to determine the plasma concentration of Se and glutathione peroxidase (GSH-Px), a well-established biomarker of Se status. Furthermore, the effect of gender, age and presence of cardiovascular disease (CVD) was also examined. Blood plasma samples from healthy subjects (140 samples, mean age = 54 years; range, 20-86 years) and CVD patients (112 samples, mean age = 67 years; range, 40-87 years) were analysed for Se concentration and GSH-Px activity. The results revealed that the healthy Australian cohort had a mean plasma Se level of 100.2 +/- 1.3 microg Se/L and a mean GSH-Px activity of 108.8 +/- 1.7 U/L. Although the mean value for plasma Se reached the level required for optimal GSH-Px activity (i.e. 100 microg Se/L), 47% of the healthy individuals tested fell below this level. Further evaluation revealed that certain age groups were more at risk of a lowered Se status, in particular, the oldest age group of over 81 years (females = 97.6 +/- 6.1 microg Se/L; males = 89.4 +/- 3.8 microg Se/L). The difference in Se status between males and females was not found to be significant. The presence of CVD did not appear to influence Se status, with the exception of the over 81 age group, which showed a trend for a further decline in Se status with disease (plasma Se, 93.5 +/- 3.6 microg Se/L for healthy versus 88.2 +/- 5.3 microg Se/L for CVD; plasma GSH-Px, 98.3 +/- 3.9 U/L for healthy versus 87.0 +/- 6.5 U/L for CVD). These findings emphasise the importance of an adequate dietary intake of Se for the maintenance of a healthy ageing population, especially in terms of cardiovascular health.

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Year:  2008        PMID: 18797826     DOI: 10.1007/s12011-008-8208-6

Source DB:  PubMed          Journal:  Biol Trace Elem Res        ISSN: 0163-4984            Impact factor:   3.738


  8 in total

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Authors:  Chunbo Wei; Xiuwei Lin; Ying Zhang; Xuanchen Wan; Haotong Wu; Tao He; Kai Bi; Changping Wang
Journal:  Open Life Sci       Date:  2021-01-20       Impact factor: 0.938

4.  Maternal selenium deficiency in mice promotes sex-specific changes to urine flow and renal expression of mitochondrial proteins in adult offspring.

Authors:  Elliott S Neal; Pierre Hofstee; Montana R Askew; Nykola L Kent; Lucy A Bartho; Anthony V Perkins; James S M Cuffe
Journal:  Physiol Rep       Date:  2021-03

5.  Nutritional Status of Selenium and Its Association with Diet and Indoor Air Pollution among Pregnant Women in a Rural Area of Northern China.

Authors:  Jiahe Liu; Lei Jin; Aiguo Ren
Journal:  Int J Environ Res Public Health       Date:  2021-11-18       Impact factor: 3.390

6.  Selenium Deficiency Leads to Inflammation, Autophagy, Endoplasmic Reticulum Stress, Apoptosis and Contraction Abnormalities via Affecting Intestinal Flora in Intestinal Smooth Muscle of Mice.

Authors:  Fuhan Wang; Ni Sun; Hanqin Zeng; Yuan Gao; Naisheng Zhang; Wenlong Zhang
Journal:  Front Immunol       Date:  2022-07-06       Impact factor: 8.786

7.  Selenium enrichment of broccoli sprout extract increases chemosensitivity and apoptosis of LNCaP prostate cancer cells.

Authors:  Rizky Abdulah; Ahmad Faried; Kenji Kobayashi; Chiho Yamazaki; Eka W Suradji; Kazuto Ito; Kazuhiro Suzuki; Masami Murakami; Hiroyuki Kuwano; Hiroshi Koyama
Journal:  BMC Cancer       Date:  2009-11-30       Impact factor: 4.430

8.  Trace Element Analysis in Whole Blood and Plasma for Reference Levels in a Selected Queensland Population, Australia.

Authors:  Tatiana Komarova; Daniel McKeating; Anthony V Perkins; Ujang Tinggi
Journal:  Int J Environ Res Public Health       Date:  2021-03-06       Impact factor: 3.390

  8 in total

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