Literature DB >> 18779472

Mediterranean diet and mortality in a US population.

Nikolaos Scarmeas, Jose A Luchsinger, Richard Mayeux, Nicole Schupf, Yaakov Stern.   

Abstract

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Year:  2008        PMID： 18779472      PMCID： PMC2675176          DOI： 10.1001/archinte.168.16.1823

Source DB:  PubMed          Journal:  Arch Intern Med        ISSN： 0003-9926


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  5 in total

1.  Mediterranean diet and risk for Alzheimer's disease.

Authors:  Nikolaos Scarmeas; Yaakov Stern; Ming-Xin Tang; Richard Mayeux; Jose A Luchsinger
Journal:  Ann Neurol       Date:  2006-06       Impact factor: 10.422

2.  Mediterranean diet and essential tremor. A case-control study.

Authors:  Nikolaos Scarmeas; Elan D Louis
Journal:  Neuroepidemiology       Date:  2007-11-27       Impact factor: 3.282

3.  Mediterranean diet, Alzheimer disease, and vascular mediation.

Authors:  Nikolaos Scarmeas; Yaakov Stern; Richard Mayeux; Jose A Luchsinger
Journal:  Arch Neurol       Date:  2006-10-09

4.  Mediterranean dietary pattern and prediction of all-cause mortality in a US population: results from the NIH-AARP Diet and Health Study.

Authors:  Panagiota N Mitrou; Victor Kipnis; Anne C M Thiébaut; Jill Reedy; Amy F Subar; Elisabet Wirfält; Andrew Flood; Traci Mouw; Albert R Hollenbeck; Michael F Leitzmann; Arthur Schatzkin
Journal:  Arch Intern Med       Date:  2007-12-10

5.  Mediterranean diet and Alzheimer disease mortality.

Authors:  Nikolaos Scarmeas; Jose A Luchsinger; Richard Mayeux; Yaakov Stern
Journal:  Neurology       Date:  2007-09-11       Impact factor: 9.910
  5 in total
  1 in total

1.  Virgin olive oil supplementation and long-term cognition: the PREDIMED-NAVARRA randomized, trial.

Authors:  E H Martínez-Lapiscina; P Clavero; E Toledo; B San Julián; A Sanchez-Tainta; D Corella; R M Lamuela-Raventós; J A Martínez; M Á Martínez-Gonzalez
Journal:  J Nutr Health Aging       Date:  2013       Impact factor: 4.075
  1 in total

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