Literature DB >> 18682244

Microplate quantification of enzymes of the plant ascorbate-glutathione cycle.

Ramzi Murshed1, Félicie Lopez-Lauri, Huguette Sallanon.   

Abstract

Here, we describe microplate assays for determining the specific activities of four enzymes that constitute the ascorbate-glutathione cycle: APX, MDHAR, DHAR, and GR. In plants, these enzymes play a major role in detoxifying reactive oxygen species produced in cells under environmental stress. This work presents the development of plate reader assays to allow rapid analysis of the ascorbate-glutathione cycle activity using tomato fruits subjected to salt stress as a model. With this method, it is possible to analyze easily in one day the activities of the four enzymes for 30 experimental samples, all in triplicate and with blanks.

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Year:  2008        PMID: 18682244     DOI: 10.1016/j.ab.2008.07.020

Source DB:  PubMed          Journal:  Anal Biochem        ISSN: 0003-2697            Impact factor:   3.365


  46 in total

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2.  Amelioration of drought-induced negative responses by elevated CO2 in field grown short rotation coppice mulberry (Morus spp.), a potential bio-energy tree crop.

Authors:  Kalva Madhana Sekhar; Kanubothula Sitarami Reddy; Attipalli Ramachandra Reddy
Journal:  Photosynth Res       Date:  2017-02-25       Impact factor: 3.573

3.  Biological responses of maize (Zea mays) plants exposed to chlorobenzenes. Case study of monochloro-, 1,4-dichloro- and 1,2,4-trichloro-benzenes.

Authors:  Angélique San Miguel; Mathieu Faure; Patrick Ravanel; Muriel Raveton
Journal:  Ecotoxicology       Date:  2011-09-24       Impact factor: 2.823

4.  Redox status regulates subcelluar localization of PpTGA1 associated with a BABA-induced priming defence against Rhizopus rot in peach fruit.

Authors:  Chunhong Li; Kaituo Wang; Yonghua Zheng
Journal:  Mol Biol Rep       Date:  2020-08-13       Impact factor: 2.316

5.  Improvement of yield and quality of two Spinacia oleracea L. varieties by using different fertilizing approaches.

Authors:  Ola Alessa; Safaa Najla; Ramzi Murshed
Journal:  Physiol Mol Biol Plants       Date:  2017-06-09

6.  Constitutively expressed DHAR and MDHAR influence fruit, but not foliar ascorbate levels in tomato.

Authors:  Victor M Haroldsen; Cecilia L Chi-Ham; Shashank Kulkarni; Argelia Lorence; Alan B Bennett
Journal:  Plant Physiol Biochem       Date:  2011-08-17       Impact factor: 4.270

7.  Hexanoic acid protects tomato plants against Botrytis cinerea by priming defence responses and reducing oxidative stress.

Authors:  Ivan Finiti; María de la O Leyva; Begonya Vicedo; Rocío Gómez-Pastor; Jaime López-Cruz; Pilar García-Agustín; Maria Dolores Real; Carmen González-Bosch
Journal:  Mol Plant Pathol       Date:  2014-02-14       Impact factor: 5.663

8.  Effect of water stress on antioxidant systems and oxidative parameters in fruits of tomato (Solanum lycopersicon L, cv. Micro-tom).

Authors:  Ramzi Murshed; Félicie Lopez-Lauri; Huguette Sallanon
Journal:  Physiol Mol Biol Plants       Date:  2013-07

9.  Effect of salt stress on tomato fruit antioxidant systems depends on fruit development stage.

Authors:  Ramzi Murshed; Félicie Lopez-Lauri; Huguette Sallanon
Journal:  Physiol Mol Biol Plants       Date:  2013-12-04

10.  A novel protective function for cytokinin in the light stress response is mediated by the Arabidopsis histidine kinase2 and Arabidopsis histidine kinase3 receptors.

Authors:  Anne Cortleven; Silvia Nitschke; Marion Klaumünzer; Hamada Abdelgawad; Han Asard; Bernhard Grimm; Michael Riefler; Thomas Schmülling
Journal:  Plant Physiol       Date:  2014-01-14       Impact factor: 8.340

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