| Literature DB >> 18680935 |
B Healy1, N Mullane, V Collin, S Mailler, C Iversen, S Chatellier, M Storrs, S Fanning.
Abstract
Enterobacter sakazakii is regarded as a ubiquitous organism that can be isolated from a wide range of foods and environments. Infection in at-risk infants has been epidemiologically linked to the consumption of contaminated powdered infant formula. Preventing the dissemination of this pathogen in a powdered infant formula manufacturing facility is an important step in ensuring consumer confidence in a given brand together with the protection of the health status of a vulnerable population. In this study we report the application of a repetitive sequence-based PCR typing method to subtype a previously well-characterized collection of E. sakazakii isolates of diverse origin. While both methods successfully discriminated between the collection of isolates, repetitive sequence-based PCR identified 65 types, whereas pulsed-field gel electrophoresis identified 110 types showing > or =95% similarity. The method was quick and easy to perform, and our data demonstrated the utility and value of this approach to monitor in-process contamination, which could potentially contribute to a reduction in the transmission of E. sakazakii.Entities:
Mesh:
Year: 2008 PMID: 18680935 DOI: 10.4315/0362-028x-71.7.1372
Source DB: PubMed Journal: J Food Prot ISSN: 0362-028X Impact factor: 2.077