Literature DB >> 18657110

Efficient screening for astaxanthin-overproducing mutants of the yeast Xanthophyllomyces dendrorhous by flow cytometry.

Ken Ukibe1, Tohoru Katsuragi, Yoshiki Tani, Hiroshi Takagi.   

Abstract

Astaxanthin possesses higher antioxidant activity than other carotenoids and, for this and other reasons, has great commercial potential for use in the aquaculture, pharmaceutical, and food industries. The basidiomycetous yeast Xanthophyllomyces dendrorhous is one of the best natural producers of astaxanthin, but wild-type cells accumulate only a small amount of astaxanthin. In this study, we developed an efficient flow cytometry method to screen for astaxanthin-overproducing mutants of X. dendrorhous. We first examined the relationship between cellular astaxanthin content and the intensity of fluorescence emitted from the cell. Although the fluorescence emission maximum of astaxanthin dissolved in acetone occurred at 570 nm, intracellular astaxanthin content correlated better with emission at around 675 nm in different X. dendrorhous strains. Using this emission wavelength, we screened cells mutagenized with ethyl methanesulfonate and successfully isolated mutants that produced 1.5-3.8-fold more astaxanthin than parent cells. This method enabled us to obtain overproducers five times more efficient than conventional screening from plate culture.

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Year:  2008        PMID: 18657110     DOI: 10.1111/j.1574-6968.2008.01278.x

Source DB:  PubMed          Journal:  FEMS Microbiol Lett        ISSN: 0378-1097            Impact factor:   2.742


  17 in total

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Authors:  Jameson K Rogers; George M Church
Journal:  Proc Natl Acad Sci U S A       Date:  2016-02-08       Impact factor: 11.205

2.  Rapid Gene Target Tracking for Enhancing β-Carotene Production Using Flow Cytometry-Based High-Throughput Screening in Yarrowia lipolytica.

Authors:  Mengmeng Liu; Jin Zhang; Xiaoqin Liu; Jin Hou; Qingsheng Qi
Journal:  Appl Environ Microbiol       Date:  2022-09-12       Impact factor: 5.005

Review 3.  Red yeasts and carotenoid production: outlining a future for non-conventional yeasts of biotechnological interest.

Authors:  Ilaria Mannazzu; Sara Landolfo; Teresa Lopes da Silva; Pietro Buzzini
Journal:  World J Microbiol Biotechnol       Date:  2015-09-03       Impact factor: 3.312

Review 4.  Microbial astaxanthin biosynthesis: recent achievements, challenges, and commercialization outlook.

Authors:  Congqiang Zhang; Xixian Chen; Heng-Phon Too
Journal:  Appl Microbiol Biotechnol       Date:  2020-05-13       Impact factor: 4.813

5.  Assessment of β-carotene content, cell physiology and morphology of the yellow yeast Rhodotorula glutinis mutant 400A15 using flow cytometry.

Authors:  Raffaela Cutzu; Ana Clemente; Alberto Reis; Beatriz Nobre; Ilaria Mannazzu; José Roseiro; Teresa Lopes da Silva
Journal:  J Ind Microbiol Biotechnol       Date:  2013-05-10       Impact factor: 3.346

6.  Metabolic engineering of Saccharomyces cerevisiae for astaxanthin production and oxidative stress tolerance.

Authors:  Ken Ukibe; Keisuke Hashida; Nobuyuki Yoshida; Hiroshi Takagi
Journal:  Appl Environ Microbiol       Date:  2009-10-02       Impact factor: 4.792

7.  Rapid Estimation of Astaxanthin and the Carotenoid-to-Chlorophyll Ratio in the Green Microalga Chromochloris zofingiensis Using Flow Cytometry.

Authors:  Junhui Chen; Dong Wei; Georg Pohnert
Journal:  Mar Drugs       Date:  2017-07-19       Impact factor: 5.118

8.  Increase in the astaxanthin synthase gene (crtS) dose by in vivo DNA fragment assembly in Xanthophyllomyces dendrorhous.

Authors:  Gabriela Contreras; Salvador Barahona; María Cecilia Rojas; Marcelo Baeza; Víctor Cifuentes; Jennifer Alcaíno
Journal:  BMC Biotechnol       Date:  2013-10-09       Impact factor: 2.563

Review 9.  Chlorella zofingiensis as an alternative microalgal producer of astaxanthin: biology and industrial potential.

Authors:  Jin Liu; Zheng Sun; Henri Gerken; Zheng Liu; Yue Jiang; Feng Chen
Journal:  Mar Drugs       Date:  2014-06-10       Impact factor: 5.118

Review 10.  Biosynthesis of Astaxanthin as a Main Carotenoid in the Heterobasidiomycetous Yeast Xanthophyllomyces dendrorhous.

Authors:  Jose L Barredo; Carlos García-Estrada; Katarina Kosalkova; Carlos Barreiro
Journal:  J Fungi (Basel)       Date:  2017-07-30
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