Literature DB >> 18656567

Nutrition care process part II: using the International Dietetics and Nutrition Terminology to document the nutrition care process.

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Abstract

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Year:  2008        PMID: 18656567     DOI: 10.1016/j.jada.2008.06.368

Source DB:  PubMed          Journal:  J Am Diet Assoc        ISSN: 0002-8223


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  5 in total

1.  Documentation of the dietetic care process: developing a sectoral, tailored system.

Authors:  S Rachman-Elbaum; B S Porat-Katz; J Kachal; A H Stark
Journal:  Eur J Clin Nutr       Date:  2016-04-13       Impact factor: 4.016

2.  A survey on the status of nutrition care process implementation in korean hospitals.

Authors:  Eun Mi Kim; Hee Joon Baek
Journal:  Clin Nutr Res       Date:  2013-07-23

3.  Creation and Initial Validation of the International Dysphagia Diet Standardisation Initiative Functional Diet Scale.

Authors:  Catriona M Steele; Ashwini M Namasivayam-MacDonald; Brittany T Guida; Julie A Cichero; Janice Duivestein; Ben Hanson; Peter Lam; Luis F Riquelme
Journal:  Arch Phys Med Rehabil       Date:  2018-02-08       Impact factor: 3.966

4.  Need and Importance of Nutrition Informatics in India: A Perspective.

Authors:  Ashish Joshi; Ann Gaba; Shyamli Thakur; Ashoo Grover
Journal:  Nutrients       Date:  2021-05-27       Impact factor: 5.717

5.  Integrating a New Dietetic Care Process in a Health Information System: A System and Process Analysis and Assessment.

Authors:  Gabriele Gäbler; Deborah Lycett; Walter Gall
Journal:  Int J Environ Res Public Health       Date:  2022-02-22       Impact factor: 3.390

  5 in total

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