Literature DB >> 18654934

Chitosan ameliorates the severity of steatohepatitis induced by high fat diet in rats.

Guang-De Zhou1, Mei-Rong Li, Jing Zhang, Deng Pan, Su-Xian Zhao, Jian-Fa Yang, Jun Yu, Jing-Min Zhao.   

Abstract

OBJECTIVE: Currently, no agent has been conclusively demonstrated to prevent the progression of non-alcoholic steatohepatitis (NASH). Chitosan, a natural product derived from chitin, was thought to possess hypocholesterolemic properties. The aim of this study was to evaluate the potential effects of chitosan on nutritional steatohepatitis in rats.
MATERIAL AND METHODS: Rats were fed with a high fat diet for 4 weeks to develop NASH that was confirmed by liver biopsy, and then 4 weeks of chitosan was given. Serum chemistry and liver histology were assessed and the steatoinflammatory mechanisms were studied.
RESULTS: Chitosan significantly protected against high fat diet-induced hepatic steatohepatitis. This effect was associated with repressed serum levels of total protein (TP), globulin (GLO), alanine aminotransferase (ALAT), alkaline phosphatase (ALP), gamma-glutamyl transpeptidase (GGT), total cholesterol (TC) and low-density lipoprotein (LDL). Chitosan elevated the serum levels of high-density lipoprotein (HDL) and the ratio of albumin to globulin. Furthermore, increased TNF-alpha, lipoemia, hyperinsulinemia, hyperleptinemia and hypoadiponectin in NASH were significantly ameliorated by treatment with chitosan.
CONCLUSIONS: Chitosan effectively attenuated the steatohepatitis induced by a high fat diet. The therapeutic effect of chitosan on NASH may be activated through exerting an influence on adipokines.

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Year:  2008        PMID: 18654934     DOI: 10.1080/00365520802240230

Source DB:  PubMed          Journal:  Scand J Gastroenterol        ISSN: 0036-5521            Impact factor:   2.423


  4 in total

1.  The effect of radish sourced 4-(Methylthio)-3-butenyl isothiocyanate on ameliorating the severity of high fat diet inducted nonalcoholic fatty liver disease in rats.

Authors:  Hong You; Rui Hao; Ru Li; Liang Zhang; Yi Zhu; Yunbo Luo
Journal:  Int J Clin Exp Med       Date:  2015-09-15

2.  Inactivation of heparin by cationically modified chitosan.

Authors:  Barbara Lorkowska-Zawicka; Kamil Kamiński; Justyna Ciejka; Krzysztof Szczubiałka; Magdalena Białas; Krzysztof Okoń; Dariusz Adamek; Maria Nowakowska; Jacek Jawień; Rafał Olszanecki; Ryszard Korbut
Journal:  Mar Drugs       Date:  2014-06-30       Impact factor: 5.118

3.  Effect of Supplementation With Chitosan on Weight, Cardiometabolic, and Other Risk Indices in Wistar Rats Fed Normal and High-Fat/High-Cholesterol Diets Ad Libitum.

Authors:  Suhad M Bahijri; Lubna Alsheikh; Ghada Ajabnoor; Anwar Borai
Journal:  Nutr Metab Insights       Date:  2017-05-22

Review 4.  Effectiveness of Chitosan as a Dietary Supplement in Lowering Cholesterol in Murine Models: A Meta-Analysis.

Authors:  Sung-Il Ahn; Sangbuem Cho; Nag-Jin Choi
Journal:  Mar Drugs       Date:  2021-01-09       Impact factor: 5.118

  4 in total

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