Literature DB >> 18648132

Nutritional and anthropometric assessment of the scope for dietary optimization during staging prior to pancreaticoduodenectomy.

Kolitha S Goonetilleke1, Harsha R Hathurusinghe, Sorrell Burden, Ajith K Siriwardena.   

Abstract

CONTEXT: Although several studies have examined peri-operative nutritional supplementation in patients undergoing pancreaticoduodenectomy all provided support at various timepoints with a variety of protocols.
OBJECTIVE: This study undertakes a detailed nutritional and anthropometric assessment of patients due to undergo pancreaticoduodenectomy with particular reference to pre-operative nutritional status and peri-operative outcome. PATIENTS: Twenty-six patients undergoing pancreaticoduodenectomy.
SETTING: A regional hepatobiliary service. MAIN OUTCOME MEASURES: Nutritional, anthropometric and clinical course details.
DESIGN: Data were collected prospectively.
RESULTS: There was no significant change in any anthropometric index from baseline to immediately prior to surgery. However, there was a significant fall in BMI comparing baseline measurements to observations at time of discharge from hospital (P<0.001). There was, in addition, a significant difference between baseline and BMI at 3 months (P<0.001). Similar trends were observed in mid-arm circumference, triceps skin fold thickness and hand-grip. There was no in-hospital or 3-month post-operative mortality in this series.
CONCLUSION: Nutritional and anthropometric indices remain stable from the time of index admission to operation. However, there is a drastic and sustained reduction in nutritional indices in the post-operative period with this deficiency being sustained at 3-months after operation.

Entities:  

Mesh:

Year:  2008        PMID: 18648132

Source DB:  PubMed          Journal:  JOP        ISSN: 1590-8577


  5 in total

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Authors:  Andrew M Ramsey; Robert C Martin
Journal:  J Gastrointest Surg       Date:  2011-04-12       Impact factor: 3.452

2.  Nutritional status of patients with locally advanced pancreatic cancer: a pilot study.

Authors:  Leah M Ferrucci; Diana Bell; Jennifer Thornton; Glenda Black; Ruth McCorkle; Douglas C Heimburger; Muhammad Wasif Saif
Journal:  Support Care Cancer       Date:  2010-10-22       Impact factor: 3.603

3.  Systematic review of peri-operative nutritional support for patients undergoing hepatobiliary surgery.

Authors:  Yin Liu; Xiaoyan Xue
Journal:  Hepatobiliary Surg Nutr       Date:  2015-10       Impact factor: 7.293

4.  A Study on the Dietary Intake and the Nutritional Status among the Pancreatic Cancer Surgical Patients.

Authors:  Jimin Kang; Joon Seong Park; Dong Sup Yoon; Woo Jeong Kim; Hae-Yun Chung; Song Mi Lee; Namsoo Chang
Journal:  Clin Nutr Res       Date:  2016-10-31

Review 5.  Improving surgical outcomes in pancreatic surgery with preoperative nutrition.

Authors:  Dwanna Ward-Boahen; Meredith Wallace-Kazer
Journal:  J Adv Pract Oncol       Date:  2014-03
  5 in total

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