Literature DB >> 18636513

Adsorption and desorption of pentachlorophenol on cells of Mycobacterium chlorophenolicum PCP-1.

S Brandt1, A P Zeng, W D Deckwer.   

Abstract

The sorption behavior of pentachlorophenol (PCP) by the Gram-positive bacterium Mycobacterium chlorophenolicum PCP-1 was quantitatively characterized in this work, with emphasis on the effects of biomass and pH and on the reversibility of PCP adsorption. Both the adsorption and desorption of PCP showed a fast kinetic, reaching an equilibrium in less than 1.5-min mixing under the experimental conditions. For PCP concentrations up to 600 micromol/L no saturation of the adsorption was observed and the adsorption isotherms can be adequately described by the Freundlich equation. The adsorption capacity (q(ads)) of M. chlorophenolicum PCP-1 increased significantly with decreasing biomass in the low concentration range (below 0.5 g/L). The biomass concentration merely affected the capacity constant K of the Freundlich model while the intensity parameter n remained constant. The q(ads) also increased with decreasing pH, particularly at acidic pH values. Again, the pH effect was mainly reflected by the change of K. Based on these results a correlation for q(ads), in which K is a function of both biomass concentration and pH, was obtained to describe the adsorption isotherms at different biomass concentrations and pH values. The desorption of PCP was also found to be strongly affected by pH. At pH 5.4 the adsorption was almost completely irreversible, while a nearly complete desorption was obtained at pH 7. The effect of pH on the sorption behavior was found to be related to the ionization of PCP. The irreversibly adsorbed PCP is a strict function of concentration of undissociated PCP, while the reversibly adsorbed PCP correlates well with the concentration of ionic PCP. The irreversible adsorption has a much higher adsorption capacity than the reversible adsorption. These findings led to the derivation of a semimechanistic model that satisfactorily describes the sorption of PCP by M. chlorophenolicum. The results obtained also give clues to the patterns and mechanism(s) of PCP adsorption by microbial cells.

Entities:  

Year:  1997        PMID: 18636513     DOI: 10.1002/(SICI)1097-0290(19970805)55:3<480::AID-BIT3>3.0.CO;2-8

Source DB:  PubMed          Journal:  Biotechnol Bioeng        ISSN: 0006-3592            Impact factor:   4.530


  4 in total

1.  Degradation of chlorobenzenes at nanomolar concentrations by Burkholderia sp. strain PS14 in liquid cultures and in soil.

Authors:  P Rapp; K N Timmis
Journal:  Appl Environ Microbiol       Date:  1999-06       Impact factor: 4.792

2.  Degradation of pentachlorophenol by pure and mixed cultures in two different soils.

Authors:  Xunchi Pu; Teresa J Cutright
Journal:  Environ Sci Pollut Res Int       Date:  2007-06       Impact factor: 4.223

3.  Optimization of the condition for adsorption of gallic acid by Aspergillus oryzae mycelia using Box-Behnken design.

Authors:  Zhicai Zhang; Qiaoxia Pang; Min Li; Huihua Zheng; Hui Chen; Keping Chen
Journal:  Environ Sci Pollut Res Int       Date:  2014-08-12       Impact factor: 4.223

Review 4.  Microbial and Plant-Assisted Bioremediation of Heavy Metal Polluted Environments: A Review.

Authors:  Omena Bernard Ojuederie; Olubukola Oluranti Babalola
Journal:  Int J Environ Res Public Health       Date:  2017-12-04       Impact factor: 3.390

  4 in total

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