Literature DB >> 18609637

Factor affecting enzyme characteristics of bilirubin oxidase suspensions in organic solvents.

E Skrika-Alexopoulos1, R B Freedman.   

Abstract

The activity of bilirubin oxidase toward bilirubin was studied in a liquid/solid two-phase low-water organic system using a simple spectrophotometric assay to follow the reaction. The enzyme was lyophilized from aqueous solution before being suspended in the organic solvent reaction medium. The activity was significantly influenced by the properties of the aqueous medium from which the enzyme was lyophilized, specifically its pH, and the quantity and nature of the buffering species. Analyses of these effect showed that the role of buffering species in such systems went beyond their effect in fixing the protonation state of the enzyme. The activity was also influenced by the quantity of water added to the organic solvent reaction medium. The reaction was shown to follow Michaelis-Menten Kinetics, and K(m) and k(cat) were determined. The liquid/solid two-phase system studied was extensively compared to a previously studied water-in-oil microemulsion system. (c) 1993 Wiley & Sons, Inc.

Entities:  

Year:  1993        PMID: 18609637     DOI: 10.1002/bit.260410908

Source DB:  PubMed          Journal:  Biotechnol Bioeng        ISSN: 0006-3592            Impact factor:   4.530


  1 in total

1.  Volatile buffers can override the "pH memory" of subtilisin catalysis in organic media.

Authors:  E Zacharis; P J Halling; D G Rees
Journal:  Proc Natl Acad Sci U S A       Date:  1999-02-16       Impact factor: 11.205

  1 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.