Literature DB >> 18597323

Growth, death, and oxygen uptake kinetics of Pichia stipitis on xylose.

P J Slininger1, L E Branstrator, R J Bothast, M R Okos, M R Ladisch.   

Abstract

Pichia stipitis NRRL Y-7124 has potential application in the fermentation of xylose-rich waste streams, produced by wood hydrolysis. Kinetic models of cell growth, death, and oxygen uptake were investigated in batch and oxygen-limited continuous cultures fed a rich synthetic medium. Variables included rates of dilution (D) and oxygen transfer (K(1)a) and concentrations of xylose (X), ethanol (E), and dissolved oxygen (C(ox)). Sustained cell growth required the presence of oxygen. Given excess xylose, specific growth rate (micro) was a Monod function of C(ox). Specific oxygen uptake rate was proportional to mu by a yield coefficient relating biomass production to oxygen consumption; but oxygen uptake for maintenance was negligible. Thus steady-state C(OX) depended only on D, while steady-state biomass concentration was controlled by both D and K(1)a. Given excess oxygen, cells grew subject to Monod limitation by xylose, which became inhibitory above 40 g/L. Ethanol inhibition was consistent with Luong's model, and 64. 3 g/L was the maximum ethanol concentration allowing growth. Actively growing cells died at a rate that was 20% of micro. The dying portion increased with E and X.

Entities:  

Year:  1991        PMID: 18597323     DOI: 10.1002/bit.260371012

Source DB:  PubMed          Journal:  Biotechnol Bioeng        ISSN: 0006-3592            Impact factor:   4.530


  4 in total

1.  Techniques for the Evolution of Robust Pentose-fermenting Yeast for Bioconversion of Lignocellulose to Ethanol.

Authors:  Patricia J Slininger; Maureen A Shea-Andersh; Stephanie R Thompson; Bruce S Dien; Cletus P Kurtzman; Leonardo Da Costa Sousa; Venkatesh Balan
Journal:  J Vis Exp       Date:  2016-10-24       Impact factor: 1.355

2.  Genome-scale metabolic reconstructions of Pichia stipitis and Pichia pastoris and in silico evaluation of their potentials.

Authors:  Luis Caspeta; Saeed Shoaie; Rasmus Agren; Intawat Nookaew; Jens Nielsen
Journal:  BMC Syst Biol       Date:  2012-04-04

3.  Ethanol production improvement driven by genome-scale metabolic modeling and sensitivity analysis in Scheffersomyces stipitis.

Authors:  Alejandro Acevedo; Raúl Conejeros; Germán Aroca
Journal:  PLoS One       Date:  2017-06-28       Impact factor: 3.240

4.  Existence of a scaling relation in continuous cultures of Scheffersomyces stipitis: the steady states are completely determined by the ratio of carbon and oxygen uptake rates.

Authors:  Shraddha Maitra; Atul Narang
Journal:  Biotechnol Biofuels       Date:  2019-01-28       Impact factor: 6.040

  4 in total

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