Literature DB >> 18578537

Detecting and quantifying the adventitious presence of transgenic seeds in safflower, Carthamus tinctorius L.

Jed Christianson1, Marc McPherson, Deborah Topinka, Linda Hall, Allen G Good.   

Abstract

Safflower ( Carthamus tinctorius L.) is currently being developed as a platform for the production of novel proteins. Methods for detecting and quantifying transgenic safflower are needed to ensure seed quality and to monitor for its adventitious presence. We developed and compared three methods of assaying for transgenic safflower presence in conventional seedlots: field bioassays, enzyme-linked immunosorbent assays (ELISA), and quantitative polymerase chain reaction (Q-PCR). Limits for reliable quantification for both ELISA and Q-PCR are approximately 0.1%, although levels at least as low as 0.02% can be detected by Q-PCR. Levels of quantification for the field bioassay are limited only by space and resources available. Multiple sampling methods to detect and quantify transgenic safflower presence at levels lower than 0.1% were used on field collected samples from a pollen outcrossing experiment to quantify the adventitious presence of transgenic safflower. Taking into account the potential utility and relative advantages or disadvantages of each detection method, it is recommended that the initial testing for the adventitious presence of transgenic seed be carried out using an antibody-based test if available and that Q-PCR-based assays to quantify transgenic proportion be used when it is necessary to identify specific transgenic constructs or if antibody-based assays are not readily available.

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Year:  2008        PMID: 18578537     DOI: 10.1021/jf800683g

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  1 in total

1.  Introgression potential between safflower (Carthamus tinctorius) and wild relatives of the genus Carthamus.

Authors:  Marion Mayerhofer; Reinhold Mayerhofer; Deborah Topinka; Jed Christianson; Allen G Good
Journal:  BMC Plant Biol       Date:  2011-03-14       Impact factor: 4.215

  1 in total

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