Literature DB >> 18555457

Deactivation theory.

J P Henley1, A Sadana.   

Abstract

A general model of enzyme deactivations involving unimolecular processes is introduced. For most mechanisms of this type, the parameters of the general model can be expressed in terms of actual physical parameters. The number of physical parameters that can be determined from the deactivation data cannot exceed the number of independent constants in the general model. When there is an excess of physical parameters, then some parameters must be determined from independent methods of analysis. If this is not possible, then some parameters must be left as lumped parameters or global parameters. The general form of the model can be useful in determining the number of independent, potentially active forms of the enzyme present during deactivation. Some exceptions to the general model are due to higher-order processes such as dissociation, autolysis, and biological contamination.

Year:  1986        PMID: 18555457     DOI: 10.1002/bit.260280821

Source DB:  PubMed          Journal:  Biotechnol Bioeng        ISSN: 0006-3592            Impact factor:   4.530


  3 in total

Review 1.  Enzyme stabilization: state of the art.

Authors:  L Gianfreda; M R Scarfi
Journal:  Mol Cell Biochem       Date:  1991-02-02       Impact factor: 3.396

2.  Kinetic study of thermal inactivation of potato peroxidase during high-temperature short-time processing.

Authors:  Bo Yu; Zhengyu Jin; Li Deng; Xueming Xu; Lifeng He; Jinpeng Wang; Yaoqi Tian; Hanqing Chen
Journal:  J Food Sci Technol       Date:  2010-02-06       Impact factor: 2.701

3.  New Heterofunctional Supports Based on Glutaraldehyde-Activation: A Tool for Enzyme Immobilization at Neutral pH.

Authors:  Ricardo Rodrigues de Melo; Robson Carlos Alnoch; Adriana Ferreira Lopes Vilela; Emanuel Maltempi de Souza; Nadia Krieger; Roberto Ruller; Hélia Harumi Sato; Cesar Mateo
Journal:  Molecules       Date:  2017-06-29       Impact factor: 4.411

  3 in total

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