Literature DB >> 18551475

Efficiency of lipid synthesis by yeasts.

V K Eroshin1, N I Krylova.   

Abstract

The efficiency of lipid synthesis by ethanol-grown yeasts is characterized using the coefficient of the lipid energetic yield (eta(1)). This coefficient is defined as the fraction of energy in an organic substrate that is converted to lipids. The advantages of eta(1) compared with the "fat coefficient" (F(s)) as well as the biomass energetic yield (eta) compared with Y(s) are discussed.

Entities:  

Year:  1983        PMID: 18551475     DOI: 10.1002/bit.260250702

Source DB:  PubMed          Journal:  Biotechnol Bioeng        ISSN: 0006-3592            Impact factor:   4.530


  3 in total

1.  Carbon source utilization and inhibitor tolerance of 45 oleaginous yeast species.

Authors:  Irnayuli Sitepu; Tylan Selby; Ting Lin; Shirley Zhu; Kyria Boundy-Mills
Journal:  J Ind Microbiol Biotechnol       Date:  2014-05-13       Impact factor: 3.346

2.  Mathematical modelling of lipid production by oleaginous yeasts in continuous cultures.

Authors:  A Ykema; E C Verbree; H W van Verseveld; H Smit
Journal:  Antonie Van Leeuwenhoek       Date:  1986       Impact factor: 2.271

3.  Manipulation of culture conditions alters lipid content and fatty acid profiles of a wide variety of known and new oleaginous yeast species.

Authors:  Irnayuli R Sitepu; Ryan Sestric; Laura Ignatia; David Levin; J Bruce German; Laura A Gillies; Luis A G Almada; Kyria L Boundy-Mills
Journal:  Bioresour Technol       Date:  2013-06-28       Impact factor: 9.642

  3 in total

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