Literature DB >> 18546372

Studies on immobilized Saccharomyces cerevisiae. III. Physiology of growth and metabolism on various supports.

K K Bandyopadhyay1, T K Ghose.   

Abstract

In earlier communications general analyses of rapid ethanol fermentation by Saccharomyces cerevisiae immobilized on inert supports were described. In this article physiology of growth and metabolism (parameters like rates of CO(2) evolution and O(2) uptake, respiratory quotient, and generation time) of Saccharomyces cerevisiae immobilized on different supports are reported. Values of the ratio of specific oxygen uptake rate for immobilized cells to free cells have been found to be 0.732, 0.781 and 0.785 for carrier A, carrier B, and covalently crosslinked controlled pore glass (CPG, specific surface area of 439 m(2) g(-1)), respectively. Rates of specific CO(2) evolution for immobilized cells to free cells for these supports are 0.784, 0.822, and 0.783, respectively. Marked reduction in generation time of Saccharomyces cerevisiae on all the supports has been observed. No change in size (4.8-5 microm) and specific growth rate (micro(m) = 0.275 h(-1)) of cells leaving the reactor has been observed.

Entities:  

Year:  1982        PMID: 18546372     DOI: 10.1002/bit.260240405

Source DB:  PubMed          Journal:  Biotechnol Bioeng        ISSN: 0006-3592            Impact factor:   4.530


  2 in total

1.  The dynamic behaviour of yeast cells immobilised in porous glass studied by membrane mass spectrometry.

Authors:  R G Willaert; G V Baron
Journal:  Appl Microbiol Biotechnol       Date:  1995-01       Impact factor: 4.813

Review 2.  Yeast Immobilization Systems for Alcoholic Wine Fermentations: Actual Trends and Future Perspectives.

Authors:  Jaime Moreno-García; Teresa García-Martínez; Juan C Mauricio; Juan Moreno
Journal:  Front Microbiol       Date:  2018-02-15       Impact factor: 5.640

  2 in total

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