Literature DB >> 18536488

Production of polyhydroxyalkanoate during treatment of tomato cannery wastewater.

Hsin-ying Liu1, Patrizia V Hall, Jeannie L Darby, Erik R Coats, Peter G Green, Donald E Thompson, Frank J Loge.   

Abstract

Polyhydroxyalkanoate (PHA) production was achieved using tomato cannery waste coupled with a mixed microbial culture during wastewater treatment. The two-stage PHA production process comprised a sequencing batch reactor (SBR), operating under a periodic feast-famine regime, to accomplish simultaneously wastewater treatment and selection of PHA-accumulating microbes, followed by a batch reactor for the production of PHA-rich biomass. The SBRs were efficient at removing soluble carbon (84%), ammonia (100%), and phosphorus (76%). Meanwhile, PHA-accumulating microbes were enriched under the SBR operating conditions, and PHA content on a cell-weight basis was within the range 7 to 11% in nonfiltered wastewater and 2 to 8% in filtered wastewater. Subsequently, batch studies were implemented with varying loading rates, ranging from 0.4 to 3.2 food-to-microorganism ratios. A maximum 20% PHA content on a cell-weight basis was obtained. Based on the experimental results, a PHA biosynthesis-degradation kinetic model was developed to (1) aid in the design of a pilot- or full-scale PHA production process coupled with wastewater treatment and (2) determine optimal conditions for harvest of PHA-rich biomass.

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Year:  2008        PMID: 18536488     DOI: 10.2175/106143007x221535

Source DB:  PubMed          Journal:  Water Environ Res        ISSN: 1061-4303            Impact factor:   1.946


  4 in total

1.  Sludge minimization in municipal wastewater treatment by polyhydroxyalkanoate (PHA) production.

Authors:  Francesco Valentino; Fernando Morgan-Sagastume; Serena Fraraccio; Giovanna Corsi; Giulio Zanaroli; Alan Werker; Mauro Majone
Journal:  Environ Sci Pollut Res Int       Date:  2014-07-05       Impact factor: 4.223

2.  Screening and evaluation of polyhydroxybutyrate-producing strains from indigenous isolate Cupriavidus taiwanensis strains.

Authors:  Yu-Hong Wei; Wei-Chuan Chen; Chin-Kuei Huang; Ho-Shing Wu; Yi-Ming Sun; Chi-Wei Lo; Om-Murugan Janarthanan
Journal:  Int J Mol Sci       Date:  2011-01-05       Impact factor: 5.923

3.  Lipid recovery from a vegetable oil emulsion using microbial enrichment cultures.

Authors:  Jelmer Tamis; Dimitry Y Sorokin; Yang Jiang; Mark C M van Loosdrecht; Robbert Kleerebezem
Journal:  Biotechnol Biofuels       Date:  2015-03-10       Impact factor: 6.040

Review 4.  Food waste conversion to microbial polyhydroxyalkanoates.

Authors:  Chad Nielsen; Asif Rahman; Asad Ur Rehman; Marie K Walsh; Charles D Miller
Journal:  Microb Biotechnol       Date:  2017-07-24       Impact factor: 5.813

  4 in total

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