| Literature DB >> 18477808 |
Carina P Tan1, Yue Feng, Yun-Ping Zhou, George J Eiermann, Aleksandr Petrov, Changyou Zhou, Songnian Lin, Gino Salituro, Peter Meinke, Ralph Mosley, Taro E Akiyama, Monica Einstein, Sanjeev Kumar, Joel P Berger, Sander G Mills, Nancy A Thornberry, Lihu Yang, Andrew D Howard.
Abstract
OBJECTIVE: Acute activation of G protein-coupled receptor 40 (GPR40) by free fatty acids (FFAs) or synthetic GPR40 agonists enhances insulin secretion. However, it is still a matter of debate whether activation of GPR40 would be beneficial for the treatment of type 2 diabetes, since chronic exposure to FFAs impairs islet function. We sought to evaluate the specific role of GPR40 in islets and its potential as a therapeutic target using compounds that specifically activate GPR40. RESEARCH DESIGN AND METHODS: We developed a series of GPR40-selective small-molecule agonists and studied their acute and chronic effects on glucose-dependent insulin secretion (GDIS) in isolated islets, as well as effects on blood glucose levels during intraperitoneal glucose tolerance tests in wild-type and GPR40 knockout mice (GPR40(-/-)).Entities:
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Year: 2008 PMID: 18477808 PMCID: PMC2494688 DOI: 10.2337/db08-0130
Source DB: PubMed Journal: Diabetes ISSN: 0012-1797 Impact factor: 9.461
FIG. 1.Activation of human and mouse GPR40 by fatty acids and small-molecule agonists. Representative dose responses of various fatty acids induced calcium mobilization in CHO cells stably expressing human (A) and mouse GRP40 (B) measured by the FLIPR assay. EC50 values for various fatty acids are means ± SE of three independent titration experiments. C: Chemical structures of the small-molecule GPR40 agonists and their dose responses (EC50) measured in the FLIPR-based calcium mobilization assay. D: IP3 accumulation assay for GPR40 agonists in human GPR40-HEK293 stable cells.
FIG. 2.The acute effect of fatty acids and GPR40 agonists on GDIS in islets isolated from wild-type and GPR40−/− mice. A: Effects of oleate, palmitate, and the GPR40 agonists (Cpd-B and -C) on insulin secretion measured by the static incubation assay in islets from wild-type (WT) and GPR40−/− mice. Following a 30-min preincubation in KRB medium (containing 0.2% BSA) with 2 mmol/l glucose, islets were incubated with either 2 or 16 mmol/l glucose or 16 mmol/l glucose with oleic acid (OA; 200 μmol/l), palmitic acid (PA; 200 μmol/l), Cpd-B (10 μmol/l), or Cpd-C (10 μmol/l). Data are means ± SE of two independent experiments with six replicates in total. *P < 0.05 compared with G16 of wild-type islets (with DMSO added as vehicle). B: Effects of increasing concentrations of Cpd-B on insulin response at 16 mmol/l glucose in wild-type islets measured by the static incubation assay. Data are means ± SE of three experiments. *P < 0.05 compared with vehicle (DMSO) control. C: Glucose dependency of GPR40-mediated insulin secretion in mice islets. Batches of islets from C57BL/6 mice were perifused with KRB medium containing 2, 6, and 8 mmol/l glucose for 10 min each sequentially (with 10 min washout by 2 mmol/l glucose in between). Insulin released during those stimulation was measured once per minute. Data are means ± SE of three independent experiments. *P < 0.05 compared with 16 mmol/l glucose alone.
FIG. 3.Effects of a 3-day exposure to FFAs or Cpd-B on insulin secretion and insulin content in islets from wild-type (WT) and GPR40−/− mice. Islets from the wild-type and GPR40−/− mice were cultured for 3 days with or without fatty acids (65 μmol/l of palmitate + 65 μmol/l of oleate) or Cpd-B (5 μmol/l). Insulin secretion (A) was measured by the static insulin secretion assay in KRB medium with no FFAs or Cpd-B present. Similarly treated islets were also used for islet insulin measurement following acid ethanol extraction (B). Data are means ± SE of three separate experiments. *P < 0.05 when compared with vehicle (veh) control.
FIG. 4.A: Insulin responses to two pulses of 16 mmol/l glucose stimulation in pancreata perfused in situ from normal and nSTZ-induced diabetic rats. Data are means ± SE of three preparations for each group. The pancreata from the normal rats exhibited identical biphasic insulin secretory responses to both glucose pulses, which were totally lost in pancreata from the nSTZ-induced diabetic rats. B: Insulin responses to glucose stimulation in the presence or absence of Cpd-B in perfused pancreata from the nSTZ-induced diabetic rats. Pancreata from the nSTZ-induced diabetic rats were challenged first by 16 mmol/l glucose and then by 30 mmol/l arginine (with 15 min washout in between) with or without 10 μmol/l Cpd-B. Data are means ± SE of five pancreatic preparations for both groups.
FIG. 5.Glucose-lowering efficacy of Cpd-C in wild-type C57BL/6 and GPR40−/− mice. A: Effects of increasing doses of Cpd-C on blood glucose levels during the IPGTT in wild-type mice. C57BL/6 mice were dosed with vehicle (0.25% methylcellulose) or Cpd-C (1 ∼100 mg/kg) by oral gavage at −60 min, followed by intraperitoneal glucose challenge (2 g dextrose per kg body wt; same volume of H2O only for the vehicle-water group) at 0 min. Blood glucose levels were measured in whole-blood samples obtained by tail sniping at the intervals indicated in the graphs. The percent inhibition of glucose levels was calculated based on the glucose AUC during the 60-min IPGTT for each group after subtracting the values from those of the baseline (no drug and no glucose) control group. Data are means ± SE of 7–10 mice per group. *P < 0.01 compared with vehicle-treated animals. B: The GPR40−/− mice and the littermate wild-type mice were dosed with vehicle or 30 mg/kg Cpd-C 60 min before the IPGTT as described above for A. Data are means ± SE of 7–10 mice per group. *P < 0.05 compared with vehicle treated animals.
FIG. 6.Effects of chronic treatment with GPR40 agonist (Cpd-B) on IPGTT glucose levels in high-fat diet–induced obese (eDIO) mice. C57BL/6 mice were switched to a 60% high-fat diet (D12492i) at the age of 6 weeks and kept on the same diet throughout the study. The treatment with the GPR40 agonist (10 mg/kg Cpd-B, oral gavage, once a day) was started 14 weeks after the initiation of high-fat–diet feeding. An IPGTT (1 g dextrose/kg body wt) was performed on day 0 (A) and day 10 (B) of the 10-day-long treatment with Cpd-B to compare the glucose-lowering efficacy of Cpd-B before (A) and after (B) the chronic treatment. The final dose on day 10 was given 1 h before glucose challenge. Blood glucose levels were measured in whole-blood samples obtained by tail snipping at the intervals indicated in the graphs. There were eight mice per group. Single-factor ANOVA was used to compare the difference in glucose AUC among the groups. *P < 0.01 compared with vehicle-treated DIO mice.