Literature DB >> 18470215

Quantitative trait locus analysis of fatty acid concentrations in maize.

R Alrefai, T G Berke, T R Rocheford.   

Abstract

A study was conducted to determine the number and chromosomal location of quantitative trait loci (QTL) influencing the concentration of five fatty acids in 200 F2S1 lines derived from an Illinois High Oil (IHO) by Illinois Low Oil (Early Maturity) (ILO(EM)) cross. Restriction fragment length polymorphism (RFLP) analysis was performed on the 200 S1 lines and concentrations of palmitic (16:0), stearic (18:0), oleic (18:1), linoleic (18:2), and linolenic (18:3) acids were determined in self-pollinated kernels harvested from plants grown in replicated field trials during 1992 and 1993. A series of 74 cDNA and genomic clones were used and these revealed 80 polymorphic loci spaced, on average, 24 cM apart throughout the maize genome. Analysis of variance detected significant (p < 0.05) associations between several RFLP loci and the concentration of each fatty acid. A total of 15 RFLP loci clustered in 12 chromosomal regions were associated with the concentration of 16:0, 17 loci clustered in 10 regions were associated with the concentration of 18:0, 12 loci clustered in eight regions were associated with the concentration of 18:1 and 18:2, and 17 loci clustered in eight regions were associated with the concentration of 18:3. Multiple linear regression models consisting of four RFLP loci explained 24 and 62% of the total phenotypic and genotypic variation (R2) among the 200 F2S1 lines for 16:0, five loci explained 51 and 71% of the variation for 18:0, three loci explained 67 and 79% of the variation for 18:1, two loci explained 67 and 81% of the variation for 18:2, and seven loci explained 52 and 78% of the variation for 18:3 in these 200 F2S1 lines. The ratio of 18:1 to 18:2 was tightly interrelated as the same QTL were associated with the concentrations of 18:1 and 18:2. A quantitative trait locus that explained 63% of the phenotypic variation in the ratio of 18:1 to 18:2 is tightly linked to umc65 on chromosome 6 in the region of the linoleic acid1 locus.

Entities:  

Year:  1995        PMID: 18470215     DOI: 10.1139/g95-118

Source DB:  PubMed          Journal:  Genome        ISSN: 0831-2796            Impact factor:   2.166


  18 in total

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4.  Major and minor QTL and epistasis contribute to fatty acid compositions and oil concentration in high-oil maize.

Authors:  Xiaohong Yang; Yuqiu Guo; Jianbing Yan; Jun Zhang; Tongming Song; Torbert Rocheford; Jian-Sheng Li
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5.  Sequence variation and genomic organization of fatty acid desaturase-2 (fad2) and fatty acid desaturase-6 (fad6) cDNAs in maize.

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Journal:  Theor Appl Genet       Date:  2003-04-01       Impact factor: 5.699

6.  Mapping of quantitative trait loci for oil content in cottonseed kernel.

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7.  A truncated FatB resulting from a single nucleotide insertion is responsible for reducing saturated fatty acids in maize seed oil.

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8.  Genetic control of storage oil synthesis in seeds of Arabidopsis.

Authors:  Douglas H Hobbs; John E Flintham; Matthew J Hills
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9.  Natural variations in stearoyl-acp desaturase genes affect the conversion of stearic to oleic acid in maize kernel.

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Journal:  Theor Appl Genet       Date:  2016-10-07       Impact factor: 5.699

10.  Mapping quantitative trait loci (QTLs) for fatty acid composition in an interspecific cross of oil palm.

Authors:  Rajinder Singh; Soon G Tan; Jothi M Panandam; Rahimah Abdul Rahman; Leslie C L Ooi; Eng-Ti L Low; Mukesh Sharma; Johannes Jansen; Suan-Choo Cheah
Journal:  BMC Plant Biol       Date:  2009-08-26       Impact factor: 4.215

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