| Literature DB >> 18469322 |
Peter Ryser1, Jaclyn Bernardi, Allison Merla.
Abstract
To ensure comparability among leaf fresh mass measurements it is important to handle the leaves in a standardized manner. In the present work constraints of a commonly used method to achieve full turgor, storage between damp paper towels, were investigated. After overnight rehydration in a saturated atmosphere, the fresh mass of leaves of 14 species was measured, and the leaves were stored between paper towels (two treatments: moist and wet) at 4 degrees C. Their mass was measured after 24, 48, and 72 h. Leaf fresh mass increased during the first 24 h of storage between moist paper towels by an average of 1.8%, between wet towels by 3.3%. Among the species, the increase of leaf fresh mass between moist towels correlated with the species' desiccation propensity, indicating that it was rehydration from water loss during initial handling. On the other hand, between wet towels the fresh mass increase was associated with the species' leaf tissue structure, and it continued to increase beyond 24 h, indicating that the increase was a result of water penetration into the leaf air spaces. It is concluded that storage between moist paper towels results in reliable values of leaf fresh mass, and that desiccated leaves rehydrate well between moist towels. However, care has to be taken to avoid too wet conditions as they may lead to erroneously high fresh mass values, especially in species with large air spaces. Furthermore, exposure to unsaturated atmospheric conditions during handling has to be minimized.Entities:
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Year: 2008 PMID: 18469322 PMCID: PMC2423665 DOI: 10.1093/jxb/ern120
Source DB: PubMed Journal: J Exp Bot ISSN: 0022-0957 Impact factor: 6.992
The 14 species used in this study
| Growth form | Abbreviation | |
| M | Atr | |
| W | Bpa | |
| G | Cla | |
| G | Cut | |
| G | Cst | |
| W | Cca | |
| G | Gst | |
| G | Ive | |
| H | Lsa | |
| G | Par | |
| G | Pau | |
| G | Sch | |
| G | Tla | |
| W | Van |
The growth forms are non-graminoid monocots (M), graminoid monocots (G), herbaceous dicots (H), and woody dicots (W).
Fig. 1.Relative change of leaf fresh mass (Mass at the given time/Initial mass) after storage between moist and wet paper towels. The three bars for each species show the ratio after 24 (white), 48 (grey), and 72 h (black). For species abbreviations see Table 1. The error bars indicate one standard error. Note the different y-axes in the two graphs.
Statistics of the ANOVA with repeated measures to test the effect of 24 h storage between wet and moist paper towels on leaf fresh mass of 14 species
| df | Mean square | |||
| Towel moisture (M) | 1 | 0.0106 | 0.01 | 0.758 |
| Species (Sp) | 13 | 36.6771 | 331 | <0.001 |
| M×Sp | 13 | 0.0744 | 0.67 | 0.790 |
| Residual | 191 | 0.1109 | ||
| Storage time (T) | 1 | 0.0668 | 585 | <0.001 |
| T×M | 1 | 0.0058 | 51.0 | <0.001 |
| T×Sp | 13 | 0.0020 | 17.7 | <0.001 |
| T×M×Sp | 13 | 0.0007 | 6.39 | <0.001 |
| Residual | 191 | 0.0001 |
Leaf fresh mass was the dependent variable (measured at 0 h and 24 h), towel moisture (moist, wet) and species (n=14) were the independent variables. The fresh mass values were log-arcsine-transformed to attain normality.
Statistics of the ANOVA with repeated measures to test the effect of storage time on leaf fresh mass of 14 species
| df | Mean square | |||
| Towel moisture (M) | 1 | 4783 | 115.4 | <0.001 |
| Species (Sp) | 13 | 974 | 23.5 | <0.001 |
| M×Sp | 13 | 245.8 | 5.9 | <0.001 |
| Residual | 191 | 41.45 | ||
| Storage time (T) | 2 | 6.01 | 0.74 | 0.475 |
| T×M | 2 | 55.01 | 6.82 | 0.001 |
| T×Sp | 26 | 27.93 | 3.47 | <0.001 |
| T×M×Sp | 26 | 8.56 | 1.06 | 0.383 |
| Residual | 382 | 8.06 |
The ratio of the leaf fresh mass at the given time (24, 48, and 72 h) to the initial fresh mass (0 h) was the dependent variable, towel moisture, and species were the independent variables. The ratio was reciprocally transformed (y' = 1/(y–0.97)) to attain normality.
Increase of leaf fresh mass after 24 h rehydration as percentage (%) of the initial fresh mass, stored between wet or moist paper towels, with and without 30 min desiccation on the laboratory counter after the initial fresh mass measurement
Mean values ±1 SE.
| Species | Moist towels | Wet towels | ||
| Control | Dried | Control | Dried | |
| 3.07±0.50 | 1.02±0.21 | 2.79±0.56 | 2.28±0.48 | |
| 2.88±0.41 | 4.46±0.82 | 8.06±1.05 | 10.51±1.75 | |
| 0.69±0.21 | 0.62±0.62 | 2.11±0.36 | 1.15±0.30 | |
| 2.56±0.43 | 0.63±0.91 | 5.65±1.20 | 4.55±0.83 | |
Fresh mass loss as a percentage (%) of the initial fresh mass (0 s) on balance with a closed hood for 60 s
| Species | 30 s | 60 s |
| 0.29±0.05 | 0.51±0.05 | |
| 0.39±0.09 | 0.88±0.20 | |
| 1.17±0.11 | 2.10±0.07 | |
| 1.43±0.61 | 2.46±1.05 | |
| 0.66±0.08 | 1.05±0.13 | |
| 0.42±0.05 | 0.78±0.06 | |
| 0.15±0.01 | 0.32±0.04 | |
| 0.75±0.13 | 1.22±0.15 |
Mean values ±1 SE.