Literature DB >> 18453319

Determination of serum 25-hydroxy cholecalciferol using high-performance liquid chromatography: a reliable tool for assessment of vitamin D status.

Tirang R Neyestani1, A'azam Gharavi, Ali Kalayi.   

Abstract

This study was undertaken to design and set up a rather simple, reliable, and less expensive high-performance liquid chromatography (HPLC)-based method to assay 25(OH)D as a diagnostic tool for vitamin D assessment. Serum proteins were precipitated using ethanol and, after 10 minutes incubation at room temperature, methanol:isopropanol. The extraction was performed using hexane followed by evaporation under nitrogen flow. The sediment was then reconstituted in methanol and passed through a polypropylene filter. To run the chromatographic analysis, 20 microL of the filtrate was injected to the column. Peaks of 25(OH)D2 and 25(OH)D3 were both detected using a UV detector set at 265 nm. With a flow rate of 1.2 mL/minute, peaks of D3 and D2 vitamers were detected around 9.5 and 10.7 minutes, respectively. The intra- and inter-assay variations were 8.1% and 12.6%, respectively, and the recovery percent was found to be 100 +/- 5%. To compare the procedure with conventional methods, 90 serum samples from subjects (48 females and 42 males) aged 40.5 +/- 13.9 yrs, were analyzed for 25(OH)D using HPLC, competitive protein-binding assay (CPBA), and radioimmunoassay (RIA). Generally, CPBA and RIA assays both showed over-estimation of serum 25(OH)D, compared to HPLC. Though all three methods correlated significantly with each other, with the strongest between HPLC and RIA (r = 0.87, p < 0.001), both RIA and CPBA were found unreliable in detection of some deficient samples.

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Year:  2007        PMID: 18453319     DOI: 10.1024/0300-9831.77.5.341

Source DB:  PubMed          Journal:  Int J Vitam Nutr Res        ISSN: 0300-9831            Impact factor:   1.784


  12 in total

1.  The interactive effect of improvement of vitamin D status and VDR FokI variants on oxidative stress in type 2 diabetic subjects: a randomized controlled trial.

Authors:  S Shab-Bidar; T R Neyestani; A Djazayery
Journal:  Eur J Clin Nutr       Date:  2014-11-26       Impact factor: 4.016

2.  Harmonization of serum 25-hydroxycalciferol assay results from high-performance liquid chromatography, enzyme immunoassay, radioimmunoassay, and immunochemiluminescence systems: A multicenter study.

Authors:  Bahareh Nikooyeh; Siamak M Samiee; Marjan R Farzami; Hamid Alavimajd; Maliheh Zahedirad; Ali Kalayi; Nastaran Shariatzadeh; Nasrin Boroumand; Elham Golshekan; Yalda Gholamian; Tirang R Neyestani
Journal:  J Clin Lab Anal       Date:  2017-02-07       Impact factor: 2.352

3.  Vitamin D-fortified cooking oil is an effective way to improve vitamin D status: an institutional efficacy trial.

Authors:  Bahareh Nikooyeh; Azizollaah Zargaraan; Ali Kalayi; Nastaran Shariatzadeh; Maliheh Zahedirad; Ali Jamali; Marzieh Khazraie; Bruce Hollis; Tirang R Neyestani
Journal:  Eur J Nutr       Date:  2019-10-12       Impact factor: 5.614

4.  Vitamin D Receptor Fok-I polymorphism modulates diabetic host response to vitamin D intake: need for a nutrigenetic approach.

Authors:  Tirang R Neyestani; Abolghassem Djazayery; Sakineh Shab-Bidar; Mohammad Reza Eshraghian; Ali Kalayi; Nastaran Shariátzadeh; Niloufar Khalaji; Malihe Zahedirad; A'zam Gharavi; Anahita Houshiarrad; Maryam Chamari; Sepideh Asadzadeh
Journal:  Diabetes Care       Date:  2012-11-16       Impact factor: 19.112

5.  Efficacy of vitamin D3-fortified-yogurt drink on anthropometric, metabolic, inflammatory and oxidative stress biomarkers according to vitamin D receptor gene polymorphisms in type 2 diabetic patients: a study protocol for a randomized controlled clinical trial.

Authors:  Sakineh Shab-Bidar; Tirang R Neyestani; Abolghassem Djazayery
Journal:  BMC Endocr Disord       Date:  2011-06-22       Impact factor: 2.763

6.  Is vitamin D status a determining factor for metabolic syndrome? A case-control study.

Authors:  Shabnam Salekzamani; Tirang R Neyestani; Hamid Alavi-Majd; Anahita Houshiarrad; Ali Kalayi; Nastaran Shariatzadeh; A'azam Gharavi
Journal:  Diabetes Metab Syndr Obes       Date:  2011-06-10       Impact factor: 3.168

7.  Regular consumption of vitamin D-fortified yogurt drink (Doogh) improved endothelial biomarkers in subjects with type 2 diabetes: a randomized double-blind clinical trial.

Authors:  Sakineh Shab-Bidar; Tirang R Neyestani; Abolghassem Djazayery; Mohammad-Reza Eshraghian; Anahita Houshiarrad; A'azam Gharavi; Ali Kalayi; Nastaran Shariatzadeh; Malihe Zahedirad; Niloufar Khalaji; Homa Haidari
Journal:  BMC Med       Date:  2011-11-24       Impact factor: 8.775

8.  Modulating effect of vitamin D status on serum anti-adenovirus 36 antibody amount in children with obesity: National Food and Nutrition Surveillance.

Authors:  Bahareh Nikooyeh; Bruce W Hollis; Tirang R Neyestani
Journal:  BMC Pediatr       Date:  2020-06-27       Impact factor: 2.125

9.  Competitive Protein-binding assay-based Enzyme-immunoassay Method, Compared to High-pressure Liquid Chromatography, Has a Very Lower Diagnostic Value to Detect Vitamin D Deficiency in 9-12 Years Children.

Authors:  Maliheh Zahedi Rad; Tirang Reza Neyestani; Bahareh Nikooyeh; Nastaran Shariatzadeh; Ali Kalayi; Niloufar Khalaji; Azam Gharavi
Journal:  Int J Prev Med       Date:  2015-07-27

10.  Fibroblast growth factor-23 is a strong predictor of insulin resistance among chronic kidney disease patients.

Authors:  Ahmed Fayed; Mahmoud M El Nokeety; Ahmed A Heikal; Dina O Abdulazim; Mervat M Naguib; Usama A A Sharaf El Din
Journal:  Ren Fail       Date:  2018-11       Impact factor: 2.606

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