Literature DB >> 18448201

Identification of a novel storage glycine-rich peptide from guava (Psidium guajava) seeds with activity against Gram-negative bacteria.

Patricia B Pelegrini1, André M Murad, Luciano P Silva, Rachel C P Dos Santos, Fabio T Costa, Paula D Tagliari, Carlos Bloch, Eliane F Noronha, Robert N G Miller, Octavio L Franco.   

Abstract

Bacterial pathogens cause an expressive negative impact worldwide on human health, with ever increasing treatment costs. A significant rise in resistance to commercial antibiotics has been observed in pathogenic bacteria responsible for urinary and gastro-intestinal infections. Towards the development of novel approaches to control such common infections, a number of defense peptides with antibacterial activities have been characterized. In this report, the peptide Pg-AMP1 was isolated from guava seeds (Psidium guajava) and purified using a Red-Sepharose Cl-6B affinity column followed by a reversed-phase HPLC (Vydac C18-TP). Pg-AMP1 showed no inhibitory activity against fungi, but resulted in a clear growth reduction in Klebsiella sp. and Proteus sp., which are the principal pathogens involved in urinary and gastro-intestinal hospital infections. SDS-PAGE and mass spectrometry (MALDI-ToF) characterized Pg-AMP1 a monomer with a molecular mass of 6029.34Da and small quantities of a homodimer. Amino acid sequencing revealed clear identity to the plant glycine-rich protein family, with Pg-AMP1 the first such protein with activity towards Gram-negative bacteria. Furthermore, Pg-AMP1 showed a 3D structural homology to an enterotoxin from Escherichia coli, and other antibacterial proteins, revealing that it might act by formation of a dimer. Pg-AMP1 shows potential, in a near future, to contribute to development of novel antibiotics from natural sources.

Entities:  

Mesh:

Substances:

Year:  2008        PMID: 18448201     DOI: 10.1016/j.peptides.2008.03.013

Source DB:  PubMed          Journal:  Peptides        ISSN: 0196-9781            Impact factor:   3.750


  23 in total

1.  Ctenidins: antimicrobial glycine-rich peptides from the hemocytes of the spider Cupiennius salei.

Authors:  Tommy Baumann; Urs Kämpfer; Stefan Schürch; Johann Schaller; Carlo Largiadèr; Wolfgang Nentwig; Lucia Kuhn-Nentwig
Journal:  Cell Mol Life Sci       Date:  2010-04-06       Impact factor: 9.261

2.  Identification of botryticidal proteins with similarity to NBS-LRR proteins in rosemary pepper (Lippia sidoides Cham.) flowers.

Authors:  João S Moreira; Renato G Almeida; Letícia S Tavares; Marcelo O Santos; Lyderson F Viccini; Ilka M Vasconcelos; José T A Oliveira; Nádia R B Raposo; Simoni C Dias; Octavio L Franco
Journal:  Protein J       Date:  2011-01       Impact factor: 2.371

3.  Bactericidal activity identified in 2S Albumin from sesame seeds and in silico studies of structure-function relations.

Authors:  Simone Maria-Neto; Rodrigo V Honorato; Fábio T Costa; Renato G Almeida; Daniel S Amaro; José T A Oliveira; Ilka M Vasconcelos; Octávio L Franco
Journal:  Protein J       Date:  2011-06       Impact factor: 2.371

4.  Antiulcer Potential of Psidium guajava Seed Extract Supported by Metabolic Profiling and Molecular Docking.

Authors:  Nourhan Hisham Shady; Hend Samy Abdullah; Sherif A Maher; Amgad Albohy; Mahmoud A Elrehany; Fatma Alzahraa Mokhtar; Hesham Farouk Oraby; Ahmed M Shawky; Usama Ramadan Abdelmohsen
Journal:  Antioxidants (Basel)       Date:  2022-06-23

5.  A novel antimicrobial peptide from Crotalaria pallida seeds with activity against human and phytopathogens.

Authors:  Patrícia B Pelegrini; Luciana R Farias; Amanda C M Saude; Fabio T Costa; Carlos Bloch; Luciano P Silva; Adeliana S Oliveira; Carlos E M Gomes; Maurício P Sales; Octávio L Franco
Journal:  Curr Microbiol       Date:  2009-07-30       Impact factor: 2.188

6.  Bioactive characteristics and optimization of tamarind seed protein hydrolysate for antioxidant-rich food formulations.

Authors:  Mayuri B Bagul; Sachin K Sonawane; Shalini S Arya
Journal:  3 Biotech       Date:  2018-04-12       Impact factor: 2.406

7.  The secreted antifungal protein thionin 2.4 in Arabidopsis thaliana suppresses the toxicity of a fungal fruit body lectin from Fusarium graminearum.

Authors:  Tomoya Asano; Akihiro Miwa; Kazuyuki Maeda; Makoto Kimura; Takumi Nishiuchi
Journal:  PLoS Pathog       Date:  2013-08-22       Impact factor: 6.823

8.  Antibacterial peptides from plants: what they are and how they probably work.

Authors:  Patrícia Barbosa Pelegrini; Rafael Perseghini Del Sarto; Osmar Nascimento Silva; Octávio Luiz Franco; Maria Fátima Grossi-de-Sa
Journal:  Biochem Res Int       Date:  2011-03-03

9.  A nematode-derived, mitochondrial stress signaling-regulated peptide exhibits broad antibacterial activity.

Authors:  Madhab Sapkota; Mohammed Adnan Qureshi; Siraje Arif Mahmud; Yves Balikosa; Charlton Nguyen; Joseph M Boll; Mark W Pellegrino
Journal:  Biol Open       Date:  2021-05-20       Impact factor: 2.643

10.  CS-AMPPred: an updated SVM model for antimicrobial activity prediction in cysteine-stabilized peptides.

Authors:  William F Porto; Állan S Pires; Octavio L Franco
Journal:  PLoS One       Date:  2012-12-11       Impact factor: 3.240

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.