Literature DB >> 18445020

The activity and stability of cell-associated activity of bovicin HC5, a bacteriocin from Streptococcus bovis HC5.

Bruno M Xavier1, Adam J Houlihan, James B Russell.   

Abstract

Streptococcus bovis HC5 cultures released a broad spectrum lantibiotic, bovicin HC5, into the cell-fee culture supernatant after they reached stationary phase, but most of the antibacterial activity remained cell-associated. Cell-associated bovicin HC5 was more resistant to degradation by Pronase E than the cell-free activity. Acidic NaCl (pH 2.0, 100 mM) did not release all of the cell-associated activity, and cells that were sequentially treated with acidic NaCl and Pronase E still had antibacterial activity. Cell-associated activity retained after acidic NaCl treatment was still able to catalyze potassium efflux from S. bovis JB1, a sensitive strain. These results indicate that cell-associated bovicin HC5 is more active and stable than cell-free bovicin HC5.

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Year:  2008        PMID: 18445020     DOI: 10.1111/j.1574-6968.2008.01155.x

Source DB:  PubMed          Journal:  FEMS Microbiol Lett        ISSN: 0378-1097            Impact factor:   2.742


  2 in total

1.  Effects of the oral administration of viable and heat-killed Streptococcus bovis HC5 cells to pre-sensitized BALB/c mice.

Authors:  Aline D Paiva; Kenner M Fernandes; Roberto S Dias; Alípio S Rocha; Leandro L de Oliveira; Clóvis A Neves; Sérgio O de Paula; Hilário C Mantovani
Journal:  PLoS One       Date:  2012-10-29       Impact factor: 3.240

2.  Listeriolysin S: A bacteriocin from Listeria monocytogenes that induces membrane permeabilization in a contact-dependent manner.

Authors:  Jazmín Meza-Torres; Mickaël Lelek; Juan J Quereda; Martin Sachse; Giulia Manina; Dmitry Ershov; Jean-Yves Tinevez; Lilliana Radoshevich; Claire Maudet; Thibault Chaze; Quentin Giai Gianetto; Mariette Matondo; Marc Lecuit; Isabelle Martin-Verstraete; Christophe Zimmer; Hélène Bierne; Olivier Dussurget; Pascale Cossart; Javier Pizarro-Cerdá
Journal:  Proc Natl Acad Sci U S A       Date:  2021-10-05       Impact factor: 11.205

  2 in total

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