Literature DB >> 18426215

Fungal biotransformation of (+/-)-linalool.

Marco-Antonio Mirata1, Matthias Wüst, Armin Mosandl, Jens Schrader.   

Abstract

The biotransformation of (+/-)-linalool was investigated by screening 19 fungi. Product accumulation was enhanced by substrate feeding and, for the first time, lilac aldehydes and lilac alcohols were identified as fungal biotransformation byproduct using SPME-GC-MS headspace analysis. Aspergillus niger DSM 821, Botrytis cinerea 5901/02, and B. cinerea 02/FBII/2.1 produced different isomers of lilac aldehyde and lilac alcohol from linalool via 8-hydroxylinalool as postulated intermediate. Linalool oxides and 8-hydroxylinalool were the major products of fungal (+/-)-linalool biotransformations. Furanoid trans-(2 R,5 R)- and cis-(2 S,5 R)-linalool oxide as well as pyranoid trans-(2 R,5 S)- and cis-(2 S, 5 S)-linalool oxide were identified as the main stereoisomers with (3 S,6 S)-6,7-epoxylinalool and (3 R,6 S)-6,7-epoxylinalool as postulated key intermediates of fungal (+/-)-linalool oxyfunctionalization, respectively. With a conversion yield close to 100% and a productivity of 120 mg/L.day linalool oxides, Corynespora cassiicola DSM 62485 was identified as a novel highly stereoselective linalool transforming biocatalyst showing the highest productivity reported so far.

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Year:  2008        PMID: 18426215     DOI: 10.1021/jf800099h

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  5 in total

1.  Integrated bioprocess for the stereospecific production of linalool oxides from linalool with Corynespora cassiicola DSM 62475.

Authors:  Sebastian Bormann; Maria M W Etschmann; Marco-Antonio Mirata; Jens Schrader
Journal:  J Ind Microbiol Biotechnol       Date:  2012-08-18       Impact factor: 3.346

2.  Removal of floral microbiota reduces floral terpene emissions.

Authors:  Josep Peñuelas; Gerard Farré-Armengol; Joan Llusia; Albert Gargallo-Garriga; Laura Rico; Jordi Sardans; Jaume Terradas; Iolanda Filella
Journal:  Sci Rep       Date:  2014-10-22       Impact factor: 4.379

3.  Ozone Improves the Aromatic Fingerprint of White Grapes.

Authors:  Susana Río Segade; Mar Vilanova; Simone Giacosa; Irene Perrone; Walter Chitarra; Matteo Pollon; Fabrizio Torchio; Paolo Boccacci; Giorgio Gambino; Vincenzo Gerbi; Luca Rolle
Journal:  Sci Rep       Date:  2017-11-24       Impact factor: 4.379

4.  Integrated metabolome and transcriptome analysis of Magnolia champaca identifies biosynthetic pathways for floral volatile organic compounds.

Authors:  Savitha Dhandapani; Jingjing Jin; Vishweshwaran Sridhar; Rajani Sarojam; Nam-Hai Chua; In-Cheol Jang
Journal:  BMC Genomics       Date:  2017-06-14       Impact factor: 3.969

5.  Shifts in plant foliar and floral metabolomes in response to the suppression of the associated microbiota.

Authors:  Albert Gargallo-Garriga; Jordi Sardans; Míriam Pérez-Trujillo; Alex Guenther; Joan Llusià; Laura Rico; Jaume Terradas; Gerard Farré-Armengol; Iolanda Filella; Teodor Parella; Josep Peñuelas
Journal:  BMC Plant Biol       Date:  2016-04-06       Impact factor: 4.215

  5 in total

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