Literature DB >> 18412999

A multi-centre prospective case-control study of campylobacter infection in persons aged 5 years and older in Australia.

Cameron Moffatt.   

Abstract

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Year:  2008        PMID： 18412999      PMCID： PMC2870724          DOI： 10.1017/S0950268808000344

Source DB:  PubMed          Journal:  Epidemiol Infect        ISSN： 0950-2688            Impact factor:   2.451


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  19 in total

1.  Sporadic Campylobacter jejuni infections in Hawaii: associations with prior antibiotic use and commercially prepared chicken.

Authors:  P Effler; M C Ieong; A Kimura; M Nakata; R Burr; E Cremer; L Slutsker
Journal:  J Infect Dis       Date:  2001-02-28       Impact factor: 5.226

2.  Quantitative risk assessment of human campylobacteriosis associated with thermophilic Campylobacter species in chickens.

Authors:  Hanne Rosenquist; Niels L Nielsen; Helle M Sommer; Birgit Nørrung; Bjarke B Christensen
Journal:  Int J Food Microbiol       Date:  2003-05-25       Impact factor: 5.277

3.  Prevalence and numbers of Salmonella and Campylobacter spp. on raw, whole chickens in relation to sampling methods.

Authors:  F Jørgensen; R Bailey; S Williams; P Henderson; D R A Wareing; F J Bolton; J A Frost; L Ward; T J Humphrey
Journal:  Int J Food Microbiol       Date:  2002-06-05       Impact factor: 5.277

4.  Prevalence of Campylobacter spp., Escherichia coli, and Salmonella serovars in retail chicken, turkey, pork, and beef from the Greater Washington, D.C., area.

Authors:  C Zhao; B Ge; J De Villena; R Sudler; E Yeh; S Zhao; D G White; D Wagner; J Meng
Journal:  Appl Environ Microbiol       Date:  2001-12       Impact factor: 4.792

Review 5.  The physiology of Campylobacter species and its relevance to their role as foodborne pathogens.

Authors:  Simon F Park
Journal:  Int J Food Microbiol       Date:  2002-04-05       Impact factor: 5.277

6.  The study of infectious intestinal disease in England: risk factors for cases of infectious intestinal disease with Campylobacter jejuni infection.

Authors:  L C Rodrigues; J M Cowden; J G Wheeler; D Sethi; P G Wall; P Cumberland; D S Tompkins; M J Hudson; J A Roberts; P J Roderick
Journal:  Epidemiol Infect       Date:  2001-10       Impact factor: 2.451

7.  Campylobacter contamination of raw meat and poultry at retail sale: identification of multiple types and comparison with isolates from human infection.

Authors:  J M Kramer; J A Frost; F J Bolton; D R Wareing
Journal:  J Food Prot       Date:  2000-12       Impact factor: 2.077

8.  Risk factors for indigenous campylobacter infection: a Swedish case-control study.

Authors:  A Studahl; Y Andersson
Journal:  Epidemiol Infect       Date:  2000-10       Impact factor: 2.451

9.  Campylobacteriosis in New Zealand: results of a case-control study.

Authors:  J Eberhart-Phillips; N Walker; N Garrett; D Bell; D Sinclair; W Rainger; M Bates
Journal:  J Epidemiol Community Health       Date:  1997-12       Impact factor: 3.710

10.  Salmonella and campylobacter contamination of raw retail chickens from different producers: a six year survey.

Authors:  I G Wilson
Journal:  Epidemiol Infect       Date:  2002-12       Impact factor: 2.451
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  1 in total

1.  A large outbreak of Campylobacter jejuni infection in a university college caused by chicken liver pâté, Australia, 2013.

Authors:  C R M Moffatt; A Greig; M Valcanis; W Gao; T Seemann; B P Howden; M D Kirk
Journal:  Epidemiol Infect       Date:  2016-06-16       Impact factor: 4.434
  1 in total

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