Literature DB >> 18401755

An alternative application to the Portuguese agro-industrial residue: wheat straw.

Denise S Ruzene1, Daniel P Silva, António A Vicente, Adilson R Gonçalves, José A Teixeira.   

Abstract

The effects of alkaline treatments of the wheat straw with sodium hydroxide were investigated. The optimal condition for extraction of hemicelluloses was found to be with 0.50 mol/l sodium hydroxide at 55 degrees C for 2 h. This resulted in the release of 17.3% of hemicellulose (% dry starting material), corresponding to the dissolution of 49.3% of the original hemicellulose. The yields were determined by gravimetric analysis and expressed as a proportion of the starting material. Chemical composition and physico-chemical properties of the samples of hemicelluloses were elucidated by a combination of sugar analyses, Fourier transform infrared (FTIR), and thermal analysis. The results showed that the treatments were very effective on the extraction of hemicelluloses from wheat straw and that the extraction intensity (expressed in terms of alkali concentration) had a great influence on the yield and chemical features of the hemicelluloses. The FTIR analysis revealed typical signal pattern for the hemicellulosic fraction in the 1,200-1,000 cm(-1) region. Bands between 1,166 and 1,000 cm(-1) are typical of xylans.

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Year:  2007        PMID: 18401755     DOI: 10.1007/s12010-007-8066-2

Source DB:  PubMed          Journal:  Appl Biochem Biotechnol        ISSN: 0273-2289            Impact factor:   2.926


  4 in total

1.  A novel xylan degrading β-D-xylosidase: purification and biochemical characterization.

Authors:  Michele Michelin; Simone C Peixoto-Nogueira; Tony M Silva; João A Jorge; Héctor F Terenzi; José A Teixeira; Maria de Lourdes T M Polizeli
Journal:  World J Microbiol Biotechnol       Date:  2012-07-25       Impact factor: 3.312

2.  Optimization of alkaline pretreatment and enzymatic hydrolysis for the extraction of xylooligosaccharide from rice husk.

Authors:  Nuntawat Khat-Udomkiri; Bhagavathi Sundaram Sivamaruthi; Sasithorn Sirilun; Narissara Lailerd; Sartjin Peerajan; Chaiyavat Chaiyasut
Journal:  AMB Express       Date:  2018-07-16       Impact factor: 3.298

3.  Evaluation of a new strategy in the elaboration of culture media to produce surfactin from hemicellulosic corncob liquor.

Authors:  Aline Alves Oliveira Santos Prado; Brenda Lohanny Passos Santos; Isabela Maria Monteiro Vieira; Larissa Castor Ramos; Roberto Rodrigues de Souza; Daniel Pereira Silva; Denise Santos Ruzene
Journal:  Biotechnol Rep (Amst)       Date:  2019-07-30

Review 4.  Preparation and nutritional properties of xylooligosaccharide from agricultural and forestry byproducts: A comprehensive review.

Authors:  Feng Yan; Shuangqi Tian; Ke Du; Xing'ao Xue; Peng Gao; Zhicheng Chen
Journal:  Front Nutr       Date:  2022-09-13
  4 in total

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