Literature DB >> 18395685

Effects of botanical dietary supplements on cardiovascular, cognitive, and metabolic function in males and females.

Scott Carlson1, Ning Peng, Jeevan K Prasain, J Michael Wyss.   

Abstract

BACKGROUND: The onset of menopause marks a pivotal time in which the incidence of hypertension and of cardiovascular disease (CVD) begins to increase dramatically in women. Before menopause, the incidences of these diseases are significantly lower in women than in age-matched men. After menopause, the rates of these diseases in women eventually approximate those in men. The loss of endogenous estrogen at menopause has been traditionally believed to be the primary factor involved in these changes.
OBJECTIVE: This review summarizes recent findings regarding the effectiveness of botanicals in the treatment of some menopausal symptoms and other symptoms of aging (eg, rise in arterial pressure, cognitive decline, insulin resistance, and hyperlipidemia).
METHODS: Articles were selected for inclusion in this review based on the significance of the research and contribution to the current understanding of how each botanical elicits cardioprotective effects. To this end, PubMed and MEDLINE databases were searched, using terms that included the name of the specific botanical along with the relevant aspects of its action(s), such as blood pressure, glycemic control, and lipids. Most of the articles used were published within the past 5 years, although some older articles that were seminal in advancing the current understanding of botanicals were also included.
RESULTS: Soy has been found to lower plasma lipid concentrations and arterial pressure in postmenopausal women and age-matched men, and to have protective effects in heart disease and atherosclerosis of the carotid and coronary circulation. Soy was also found to lower fasting insulin concentrations and glycosylated hemoglobin concentrations. Grape seed extract, another frequently used botanical, contains polyphenols that have been found to reduce arterial pressure and salt-sensitive hypertension in estrogendepleted animal models.
CONCLUSION: Several botanical compounds have been found to have beneficial effects in the treatment of the symptoms of menopause and other symptoms of aging, including CVD, cognitive decline, and metabolic diseases.

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Year:  2008        PMID: 18395685      PMCID: PMC2675052          DOI: 10.1016/j.genm.2008.03.008

Source DB:  PubMed          Journal:  Gend Med        ISSN: 1550-8579


  88 in total

1.  Nonvitamin, nonmineral supplement use over a 12-month period by adult members of a large health maintenance organization.

Authors:  Donna M Schaffer; Nancy P Gordon; Christopher D Jensen; Andrew L Avins
Journal:  J Am Diet Assoc       Date:  2003-11

2.  Randomised, controlled, cross-over trial of soy protein with isoflavones on blood pressure and arterial function in hypertensive subjects.

Authors:  Helena J Teede; Dimitra Giannopoulos; Fabien S Dalais; Jonathan Hodgson; Barry P McGrath
Journal:  J Am Coll Nutr       Date:  2006-12       Impact factor: 3.169

3.  Soy isoflavones improve plasma lipids in normocholesterolemic and mildly hypercholesterolemic postmenopausal women.

Authors:  K E Wangen; A M Duncan; X Xu; M S Kurzer
Journal:  Am J Clin Nutr       Date:  2001-02       Impact factor: 7.045

Review 4.  Soy, soy phytoestrogens and cardiovascular disease.

Authors:  Thomas B Clarkson
Journal:  J Nutr       Date:  2002-03       Impact factor: 4.798

5.  The effect of ephedra and high fat dieting: a cause for concern! A case report.

Authors:  R M Fleming
Journal:  Angiology       Date:  2007 Feb-Mar       Impact factor: 3.619

6.  Soybean isoflavones improve cardiovascular risk factors without affecting the reproductive system of peripubertal rhesus monkeys.

Authors:  M S Anthony; T B Clarkson; C L Hughes; T M Morgan; G L Burke
Journal:  J Nutr       Date:  1996-01       Impact factor: 4.798

Review 7.  Alcohol, cardiovascular diseases and diabetes mellitus.

Authors:  Arthur L Klatsky
Journal:  Pharmacol Res       Date:  2007-01-25       Impact factor: 7.658

8.  Effect of serum metabolites of Pueraria lobata in rats on peripheral nerve regeneration: in vitro and in vivo studies.

Authors:  Hsien-Tung Chen; Chun-Hsu Yao; Pei-Dawn Lee Chao; Yu-Chi Hou; Hsiu-Mei Chiang; Chang-Chi Hsieh; Cherng-Jyh Ke; Yueh-Sheng Chen
Journal:  J Biomed Mater Res B Appl Biomater       Date:  2008-01       Impact factor: 3.368

9.  Puerarin decreases serum total cholesterol and enhances thoracic aorta endothelial nitric oxide synthase expression in diet-induced hypercholesterolemic rats.

Authors:  Li-Ping Yan; Shun-Wan Chan; Albert Sun-Chi Chan; Shi-Lin Chen; Xiao-Jun Ma; Hong-Xi Xu
Journal:  Life Sci       Date:  2006-02-10       Impact factor: 5.037

10.  Safety and pharmacokinetics of purified soy isoflavones: single-dose administration to postmenopausal women.

Authors:  LeAnne T Bloedon; A Robert Jeffcoat; Wlodek Lopaczynski; Michael J Schell; Tracy M Black; Kelly J Dix; Brian F Thomas; Craig Albright; Marjorie G Busby; James A Crowell; Steven H Zeisel
Journal:  Am J Clin Nutr       Date:  2002-11       Impact factor: 7.045

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  16 in total

Review 1.  Discussion of a well-designed clinical trial which did not demonstrate effectiveness: UIC center for botanical dietary supplements research study of black cohosh and red clover.

Authors:  Lee P Shulman; Suzanne Banuvar; Harry H S Fong; Norman R Farnsworth
Journal:  Fitoterapia       Date:  2010-10-27       Impact factor: 2.882

2.  Use of complementary therapies for cancer symptom management: results of the 2007 National Health Interview Survey.

Authors:  Joel G Anderson; Ann Gill Taylor
Journal:  J Altern Complement Med       Date:  2012-03       Impact factor: 2.579

3.  Use of complementary therapies by individuals with or at risk for cardiovascular disease: results of the 2007 National Health Interview Survey.

Authors:  Joel G Anderson; Ann Gill Taylor
Journal:  J Cardiovasc Nurs       Date:  2012 Mar-Apr       Impact factor: 2.083

4.  Genistein, a phytoestrogen, improves total cholesterol, and Synergy, a prebiotic, improves calcium utilization, but there were no synergistic effects.

Authors:  LeeCole L Legette; Wang-Hee Lee; Berdine R Martin; Jon A Story; Ali Arabshahi; Stephen Barnes; Connie M Weaver
Journal:  Menopause       Date:  2011-08       Impact factor: 2.953

Review 5.  Dietary supplements in the management of hypertension and diabetes - a review.

Authors:  Anthony Jide Afolayan; Olubunmi Abosede Wintola
Journal:  Afr J Tradit Complement Altern Med       Date:  2014-04-03

6.  Genistein induces estrogen-like effects in ovariectomized rats but fails to increase cardiac GLUT4 and oxidative stress.

Authors:  Layla Al-Nakkash; Brandon Markus; Lyn Batia; Walter C Prozialeck; Tom L Broderick
Journal:  J Med Food       Date:  2010-10-18       Impact factor: 2.786

7.  Chronic dietary kudzu isoflavones improve components of metabolic syndrome in stroke-prone spontaneously hypertensive rats.

Authors:  Ning Peng; Jeevan K Prasain; Yanying Dai; Ray Moore; Alireza Arabshahi; Stephen Barnes; Scott Carlson; J Michael Wyss
Journal:  J Agric Food Chem       Date:  2009-08-26       Impact factor: 5.279

8.  The Chinese Pueraria root extract (Pueraria lobata) ameliorates impaired glucose and lipid metabolism in obese mice.

Authors:  Jeevan K Prasain; Ning Peng; Rajani Rajbhandari; J Michael Wyss
Journal:  Phytomedicine       Date:  2012-11-02       Impact factor: 5.340

9.  Dietary licorice root supplementation reduces diet-induced weight gain, lipid deposition, and hepatic steatosis in ovariectomized mice without stimulating reproductive tissues and mammary gland.

Authors:  Zeynep Madak-Erdogan; Ping Gong; Yiru Chen Zhao; Liwen Xu; Kinga U Wrobel; James A Hartman; Michelle Wang; Anthony Cam; Urszula T Iwaniec; Russell T Turner; Nathan C Twaddle; Daniel R Doerge; Ikhlas A Khan; John A Katzenellenbogen; Benita S Katzenellenbogen; William G Helferich
Journal:  Mol Nutr Food Res       Date:  2015-11-10       Impact factor: 5.914

10.  Cardiac hypertrophy in mice with long-chain acyl-CoA dehydrogenase or very long-chain acyl-CoA dehydrogenase deficiency.

Authors:  Keith B Cox; Jian Liu; Liqun Tian; Stephen Barnes; Qinglin Yang; Philip A Wood
Journal:  Lab Invest       Date:  2009-09-07       Impact factor: 5.662

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