Literature DB >> 18363783

DNA-binding specificity, transcriptional activation potential, and the rin mutation effect for the tomato fruit-ripening regulator RIN.

Yasuhiro Ito1, Mamiko Kitagawa, Nao Ihashi, Kimiko Yabe, Junji Kimbara, Junichi Yasuda, Hirotaka Ito, Takahiro Inakuma, Seiji Hiroi, Takafumi Kasumi.   

Abstract

The RIN gene encodes a putative MADS box transcription factor that controls tomato fruit ripening, and its ripening inhibitor (rin) mutation yields non-ripening fruit. In this study, the molecular properties of RIN and the rin mutant protein were clarified. The results revealed that the RIN protein accumulates in ripening fruit specifically and is localized in the nucleus of the cell. In vitro studies revealed that RIN forms a stable homodimer that binds to MADS domain-specific DNA sites. Analysis of binding site selection experiments revealed that the consensus binding sites of RIN highly resemble those of the SEPALLATA (SEP) proteins, which are Arabidopsis MADS box proteins that control the identity of floral organs. RIN exhibited a transcription-activating function similar to that exhibited by the SEP proteins. These results indicate that RIN exhibits similar molecular functions to SEP proteins although they play distinctly different biological roles. In vivo assays revealed that RIN binds to the cis-element of LeACS2. Our results also revealed that the rin mutant protein accumulates in the mutant fruit and exhibits a DNA-binding activity similar to that exhibited by the wild-type protein, but has lost its transcription-activating function, which in turn would inhibit ripening in mutant fruit.

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Year:  2008        PMID: 18363783     DOI: 10.1111/j.1365-313X.2008.03491.x

Source DB:  PubMed          Journal:  Plant J        ISSN: 0960-7412            Impact factor:   6.417


  91 in total

1.  Direct targets of the tomato-ripening regulator RIN identified by transcriptome and chromatin immunoprecipitation analyses.

Authors:  Masaki Fujisawa; Yoko Shima; Naoki Higuchi; Toshitsugu Nakano; Yoshiyuki Koyama; Takafumi Kasumi; Yasuhiro Ito
Journal:  Planta       Date:  2011-12-09       Impact factor: 4.116

2.  Promotion of BR Biosynthesis by miR444 Is Required for Ammonium-Triggered Inhibition of Root Growth.

Authors:  Xiaoming Jiao; Huacai Wang; Jijun Yan; Xiaoyu Kong; Yawen Liu; Jinfang Chu; Xiaoying Chen; Rongxiang Fang; Yongsheng Yan
Journal:  Plant Physiol       Date:  2019-12-23       Impact factor: 8.340

3.  Genome-wide identification of long non-coding RNA targets of the tomato MADS box transcription factor RIN and function analysis.

Authors:  Tongtong Yu; David T W Tzeng; Ran Li; Jianye Chen; Silin Zhong; Daqi Fu; Benzhong Zhu; Yunbo Luo; Hongliang Zhu
Journal:  Ann Bot       Date:  2019-02-15       Impact factor: 4.357

4.  A large-scale identification of direct targets of the tomato MADS box transcription factor RIPENING INHIBITOR reveals the regulation of fruit ripening.

Authors:  Masaki Fujisawa; Toshitsugu Nakano; Yoko Shima; Yasuhiro Ito
Journal:  Plant Cell       Date:  2013-02-05       Impact factor: 11.277

5.  Gene transcript profiles in the desert plant Nitraria tangutorum during fruit development and ripening.

Authors:  Jia Wang; Zhenhua Dang; Huirong Zhang; Linlin Zheng; Tebuqin Borjigin; Yingchun Wang
Journal:  Mol Genet Genomics       Date:  2015-09-20       Impact factor: 3.291

6.  A Tomato Vacuolar Invertase Inhibitor Mediates Sucrose Metabolism and Influences Fruit Ripening.

Authors:  Guozheng Qin; Zhu Zhu; Weihao Wang; Jianghua Cai; Yong Chen; Li Li; Shiping Tian
Journal:  Plant Physiol       Date:  2016-09-30       Impact factor: 8.340

7.  Allelic Mutations in the Ripening -Inhibitor Locus Generate Extensive Variation in Tomato Ripening.

Authors:  Yasuhiro Ito; Yasuyo Sekiyama; Hiroko Nakayama; Ayako Nishizawa-Yokoi; Masaki Endo; Yoko Shima; Nobutaka Nakamura; Eiichi Kotake-Nara; Susumu Kawasaki; Sakiko Hirose; Seiichi Toki
Journal:  Plant Physiol       Date:  2020-02-24       Impact factor: 8.340

8.  Banana MaMADS Transcription Factors Are Necessary for Fruit Ripening and Molecular Tools to Promote Shelf-Life and Food Security.

Authors:  Tomer Elitzur; Esther Yakir; Lydia Quansah; Fei Zhangjun; Julia Vrebalov; Eli Khayat; James J Giovannoni; Haya Friedman
Journal:  Plant Physiol       Date:  2016-03-08       Impact factor: 8.340

9.  AtTRP1 encodes a novel TPR protein that interacts with the ethylene receptor ERS1 and modulates development in Arabidopsis.

Authors:  Zhefeng Lin; Chin-Wen Ho; Don Grierson
Journal:  J Exp Bot       Date:  2009-06-30       Impact factor: 6.992

10.  Ripening-associated ethylene biosynthesis in tomato fruit is autocatalytically and developmentally regulated.

Authors:  Naoki Yokotani; Ryohei Nakano; Shunsuke Imanishi; Masayasu Nagata; Akitsugu Inaba; Yasutaka Kubo
Journal:  J Exp Bot       Date:  2009-07-15       Impact factor: 6.992

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