Literature DB >> 18361496

Development of a method to study the migration of six photoinitiators into powdered milk.

Ana Sanches-Silva1, Sarah Pastorelli, José M Cruz, Catherine Simoneau, Isabel Castanheira, Perfecto Paseiro-Losada.   

Abstract

The aim of the present work was to develop a rapid multimethod for the analysis of six photoinitiators (PIs) in powdered milk and to study the migration of these PIs from LDPE packaging into powdered milk. The optimized HPLC-DAD method showed high correlation coefficients (>0.9999) over a concentration range of 0.1-10.9 mg/L. The kinetics of migration of the photoinitiators from LDPE packaging into powdered milk were determined at different temperatures. The key parameters of migration phenomena (diffusion and partition coefficients) were determined. The diffusion coefficients at 5 degrees C ranged between 8.4 x 10(-12) (for ITX) and 5.1 x 10(-10) (for benzophenone) and those at 40 degrees C between 5.9 x 10(-10) (for ITX) and 6.1 x 10(-9) (for Irgacure 184). The diffusion coefficients of the six model migrants under study increased with temperature and showed a good Arrhenius relationship between 5 and 40 degrees C.

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Year:  2008        PMID: 18361496     DOI: 10.1021/jf703786e

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  2 in total

1.  Migration study of optical brighteners from polymer packing materials to jam squeeze and fruit drink by spectrofluorimetry and RP-HPLC methods.

Authors:  M Gandhimathi; K Murugavel; T K Ravi
Journal:  J Food Sci Technol       Date:  2012-01-17       Impact factor: 2.701

2.  Migration Studies of Two Common Components of UV-curing Inks into Food Simulants.

Authors:  Miguel A Lago; Raquel Sendón; Juana Bustos; María T Nieto; Perfecto Paseiro Losada; Ana Rodríguez-Bernaldo de Quirós
Journal:  Molecules       Date:  2019-10-07       Impact factor: 4.411

  2 in total

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