Literature DB >> 18347657

Increase in depression symptoms with weight loss: association with glucose homeostasis and thyroid function.

Jean-Philippe Chaput1, Hélène Arguin, Claudia Gagnon, Angelo Tremblay.   

Abstract

The purpose of this study was to assess the potential impact of weight loss up to a state of plateau on symptoms of depression. Eleven obese men (mean body mass index (BMI)=33.4 kg.m(-2), mean age=38 y) participated in this repeated-measures, within-subjects, clinical intervention. They were subjected to a weight-loss program that consisted of a supervised diet and exercise clinical intervention. The phases investigated were (i) baseline; (ii) after 5+/-1 kg loss of body mass (phase 1); (iii) after 10+/-1 kg weight loss (phase 2); and (iv) at resistance to further weight loss (plateau). At each phase of the weight-reducing program, glucose homeostasis markers were determined using an oral glucose tolerance test (OGTT). Serum thyroid-stimulating hormone (TSH), total triiodothyronine (T3), and free thyroxine (fT4) concentrations were also measured and the Beck Depression Inventory (BDI) was administered. The weight loss plateau occurred after 7.4+/-1.9 months of intervention and corresponded to a loss of 11.2% of initial body weight (93.9% of which was from fat stores). This amount of weight loss induced a significant decrease in resting metabolic rate (RMR) (p<0.05) and a significant increase in desire to eat (p<0.05) and in depression symptoms (p<0.01) compared with baseline. Intriguingly, the glucose area below fasting values (GABF) at plateau was significantly higher as compared with other phases of the program (p<0.01). We found a strong negative correlation (r=-0.77, p<0.01) between the change in glucose concentrations at 180 min of the OGTT and the change in BDI scores between plateau and baseline values. Similarly, highly significant relationships were found between the change in T3 or fT4 concentrations and the change in BDI scores (r=-0.71 and r=-0.68, respectively; p<0.01). Weight loss until plateauing is associated with a trend toward hypoglycemia at the end of the oral glucose challenge and with a decrease in T3 and fT4 levels. These physiological changes are shown to be highly linked with the increase in depression symptoms observed at plateau. Taken together, these data emphasize the relevance of caution and reasonable objectives when prescribing a weight reduction program to obese individuals.

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Year:  2008        PMID: 18347657     DOI: 10.1139/H07-137

Source DB:  PubMed          Journal:  Appl Physiol Nutr Metab        ISSN: 1715-5312            Impact factor:   2.665


  6 in total

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Journal:  Obesity (Silver Spring)       Date:  2011-10-20       Impact factor: 5.002

Review 2.  The brain-adipocyte-gut network: Linking obesity and depression subtypes.

Authors:  Carla M Patist; Nicolas J C Stapelberg; Eugene F Du Toit; John P Headrick
Journal:  Cogn Affect Behav Neurosci       Date:  2018-12       Impact factor: 3.282

3.  Changes in symptoms of depression with weight loss: results of a randomized trial.

Authors:  Lucy F Faulconbridge; Thomas A Wadden; Robert I Berkowitz; David B Sarwer; Leslie G Womble; Louise A Hesson; Albert J Stunkard; Anthony N Fabricatore
Journal:  Obesity (Silver Spring)       Date:  2009-02-05       Impact factor: 5.002

4.  Impact of "noncaloric" activity-related factors on the predisposition to obesity in children.

Authors:  Angelo Tremblay; Emilie Pérusse-Lachance; Patrice Brassard
Journal:  Risk Manag Healthc Policy       Date:  2010-07-05

5.  Effects of a Diet-Based Weight-Reducing Program with Probiotic Supplementation on Satiety Efficiency, Eating Behaviour Traits, and Psychosocial Behaviours in Obese Individuals.

Authors:  Marina Sanchez; Christian Darimont; Shirin Panahi; Vicky Drapeau; André Marette; Valerie H Taylor; Jean Doré; Angelo Tremblay
Journal:  Nutrients       Date:  2017-03-15       Impact factor: 5.717

Review 6.  Metabolically healthy obesity and risk of incident type 2 diabetes: a meta-analysis of prospective cohort studies.

Authors:  J A Bell; M Kivimaki; M Hamer
Journal:  Obes Rev       Date:  2014-03-24       Impact factor: 9.213

  6 in total

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