Literature DB >> 18319548

Effects of lifestyle habits and eating meals together with the family on the prevalence of obesity among school children in Tokushima, Japan: a cross-sectional questionnaire-based survey.

Kyoko Yuasa1, Masako Sei, Eiji Takeda, Ashraf A Ewis, Hokuma Munakata, Chiemi Onishi, Yutaka Nakahori.   

Abstract

Obesity in children has become a major global public health concern. The prevention of obesity must start from early childhood in order to establish sound lifestyle habits and promote healthy adulthood. In this study, we evaluated factors associated with the prevention of obesity and the development of healthy lifestyle habits in children. A cross-sectional, questionnaire-based survey was performed in elementary and junior high school students in Tokushima Prefecture, Japan, during the summer of 2004. The questionnaire consisted of 30 items such as physique, sleep, eating habits, diet, exercise, free time, and attending after-school lessons. Our study revealed that eating meals as a family every day is associated with a lower rate of obesity as well as getting good lifestyle habits such as eating balanced meals and getting enough sleep. Of the 3,291 students who responded to the questionnaire, 2,688 (81.7%) reported that they eat meals with their family every day. The percentage of students who eat meals with their family every day decreased with increasing school grade, with the lowest percent in the junior high school students. However, the results regarding female junior high school students revealed a marked association between eating meals with the family every day and good lifestyle habits. We recommend that parents and school teaching staff encourage the establishment of sound, healthy lifestyle habits in children from early childhood as an effective measure for the prevention of obesity.

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Year:  2008        PMID: 18319548     DOI: 10.2152/jmi.55.71

Source DB:  PubMed          Journal:  J Med Invest        ISSN: 1343-1420


  12 in total

1.  The protective role of family meals for youth obesity: 10-year longitudinal associations.

Authors:  Jerica M Berge; Melanie Wall; Tsun-Fang Hsueh; Jayne A Fulkerson; Nicole Larson; Dianne Neumark-Sztainer
Journal:  J Pediatr       Date:  2014-09-27       Impact factor: 4.406

2.  Family meals. Associations with weight and eating behaviors among mothers and fathers.

Authors:  Jerica M Berge; Richard F MacLehose; Katie A Loth; Marla E Eisenberg; Jayne A Fulkerson; Dianne Neumark-Sztainer
Journal:  Appetite       Date:  2012-03-14       Impact factor: 3.868

3.  Effects of Childhood Nutrition Education from School and Family on Eating Habits of Japanese Adults.

Authors:  Mizuki Kuwahara; Wonsub Eum
Journal:  Nutrients       Date:  2022-06-17       Impact factor: 6.706

4.  The school food environment and student body mass index and food consumption: 2004 to 2007 national data.

Authors:  Yvonne M Terry-McElrath; Patrick M O'Malley; Jorge Delva; Lloyd D Johnston
Journal:  J Adolesc Health       Date:  2009-06-24       Impact factor: 5.012

5.  Accuracy of food portion size estimation from digital pictures acquired by a chest-worn camera.

Authors:  Wenyan Jia; Hsin-Chen Chen; Yaofeng Yue; Zhaoxin Li; John Fernstrom; Yicheng Bai; Chengliu Li; Mingui Sun
Journal:  Public Health Nutr       Date:  2013-12-04       Impact factor: 4.022

6.  Eating breakfast and dinner together as a family: associations with sociodemographic characteristics and implications for diet quality and weight status.

Authors:  Nicole Larson; Rich MacLehose; Jayne A Fulkerson; Jerica M Berge; Mary Story; Dianne Neumark-Sztainer
Journal:  J Acad Nutr Diet       Date:  2013-10-15       Impact factor: 4.910

7.  Impact of Caregiver Type for 3-Year-Old Children on Subsequent Between-Meal Eating Habits and Being Overweight From Childhood to Adulthood: A 20-Year Follow-up of the Ibaraki Children's Cohort (IBACHIL) Study.

Authors:  Mizuki Sata; Kazumasa Yamagishi; Toshimi Sairenchi; Ai Ikeda; Fujiko Irie; Hiroshi Watanabe; Hiroyasu Iso; Hitoshi Ota
Journal:  J Epidemiol       Date:  2015-08-26       Impact factor: 3.211

8.  Lifestyle and overweight among Japanese adolescents: the Toyama Birth Cohort Study.

Authors:  Yingchun Sun; Michikazu Sekine; Sadanobu Kagamimori
Journal:  J Epidemiol       Date:  2009-09-19       Impact factor: 3.211

9.  Associations between energy intake, daily food intake and energy density of foods and BMI z-score in 2-9-year-old European children.

Authors:  A Hebestreit; C Börnhorst; G Barba; A Siani; I Huybrechts; G Tognon; G Eiben; L A Moreno; J M Fernández Alvira; H M Loit; E Kovacs; M Tornaritis; V Krogh
Journal:  Eur J Nutr       Date:  2013-09-06       Impact factor: 5.614

10.  Assessment of nutrition and physical activity of 6th-7th grade schoolchildren in the city of Vilnius, Lithuania.

Authors:  Vaida Skurdenyte; Gene Surkiene; Rimantas Stukas; Kestutis Zagminas; Vincentas Giedraitis; Andrius Kavaliunas
Journal:  Open Med (Wars)       Date:  2015-01-16
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