Literature DB >> 18258261

A ligand-induced switch in the periplasmic domain of sensor histidine kinase CitA.

Madhumati Sevvana1, Vinesh Vijayan, Markus Zweckstetter, Stefan Reinelt, Dean R Madden, Regine Herbst-Irmer, George M Sheldrick, Michael Bott, Christian Griesinger, Stefan Becker.   

Abstract

Sensor histidine kinases of two-component signal-transduction systems are essential for bacteria to adapt to variable environmental conditions. However, despite their prevalence, it is not well understood how extracellular signals such as ligand binding regulate the activity of these sensor kinases. CitA is the sensor histidine kinase in Klebsiella pneumoniae that regulates the transport and anaerobic metabolism of citrate in response to its extracellular concentration. We report here the X-ray structures of the periplasmic sensor domain of CitA in the citrate-free and citrate-bound states. A comparison of the two structures shows that ligand binding causes a considerable contraction of the sensor domain. This contraction may represent the molecular switch that activates transmembrane signaling in the receptor.

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Year:  2008        PMID: 18258261     DOI: 10.1016/j.jmb.2008.01.024

Source DB:  PubMed          Journal:  J Mol Biol        ISSN: 0022-2836            Impact factor:   5.469


  61 in total

1.  Oligomeric sensor kinase DcuS in the membrane of Escherichia coli and in proteoliposomes: chemical cross-linking and FRET spectroscopy.

Authors:  Patrick D Scheu; Yun-Feng Liao; Julia Bauer; Holger Kneuper; Thomas Basché; Gottfried Unden; Wolfgang Erker
Journal:  J Bacteriol       Date:  2010-05-07       Impact factor: 3.490

2.  The amino-terminal helix modulates light-activated conformational changes in AsLOV2.

Authors:  Josiah P Zayner; Chloe Antoniou; Tobin R Sosnick
Journal:  J Mol Biol       Date:  2012-03-07       Impact factor: 5.469

3.  Functional dynamics in the voltage-dependent anion channel.

Authors:  Saskia Villinger; Rodolfo Briones; Karin Giller; Ulrich Zachariae; Adam Lange; Bert L de Groot; Christian Griesinger; Stefan Becker; Markus Zweckstetter
Journal:  Proc Natl Acad Sci U S A       Date:  2010-12-10       Impact factor: 11.205

4.  MifS, a DctB family histidine kinase, is a specific regulator of α-ketoglutarate response in Pseudomonas aeruginosa PAO1.

Authors:  Zaara Sarwar; Michael X Wang; Benjamin R Lundgren; Christopher T Nomura
Journal:  Microbiology (Reading)       Date:  2020-09       Impact factor: 2.777

5.  Sensory domain contraction in histidine kinase CitA triggers transmembrane signaling in the membrane-bound sensor.

Authors:  Michele Salvi; Benjamin Schomburg; Karin Giller; Sabrina Graf; Gottfried Unden; Stefan Becker; Adam Lange; Christian Griesinger
Journal:  Proc Natl Acad Sci U S A       Date:  2017-03-06       Impact factor: 11.205

6.  Molecular mechanism of environmental d-xylose perception by a XylFII-LytS complex in bacteria.

Authors:  Jianxu Li; Chengyuan Wang; Gaohua Yang; Zhe Sun; Hui Guo; Kai Shao; Yang Gu; Weihong Jiang; Peng Zhang
Journal:  Proc Natl Acad Sci U S A       Date:  2017-07-17       Impact factor: 11.205

7.  A scissor blade-like closing mechanism implicated in transmembrane signaling in a Bacteroides hybrid two-component system.

Authors:  Elisabeth C Lowe; Arnaud Baslé; Mirjam Czjzek; Susan J Firbank; David N Bolam
Journal:  Proc Natl Acad Sci U S A       Date:  2012-04-24       Impact factor: 11.205

8.  Mechanism of metal ion-induced activation of a two-component sensor kinase.

Authors:  Trisiani Affandi; Megan M McEvoy
Journal:  Biochem J       Date:  2019-01-15       Impact factor: 3.857

9.  Transmembrane signaling in the sensor kinase DcuS of Escherichia coli: A long-range piston-type displacement of transmembrane helix 2.

Authors:  Christian Monzel; Gottfried Unden
Journal:  Proc Natl Acad Sci U S A       Date:  2015-08-17       Impact factor: 11.205

Review 10.  Structure and signaling mechanism of Per-ARNT-Sim domains.

Authors:  Andreas Möglich; Rebecca A Ayers; Keith Moffat
Journal:  Structure       Date:  2009-10-14       Impact factor: 5.006

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