Literature DB >> 18217635

Specialized knowledge and skills in feeding, eating, and swallowing for occupational therapy practice.

Gloria Frolek Clark, Wendy Avery-Smith, Lynn S Wold, Paige Anthony, Suzanne E Holm.   

Abstract

Mesh:

Year:  2007        PMID: 18217635     DOI: 10.5014/ajot.61.6.686

Source DB:  PubMed          Journal:  Am J Occup Ther        ISSN: 0272-9490


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  5 in total

1.  Psychometric Characteristics of Non-instrumental Swallowing and Feeding Assessments in Pediatrics: A Systematic Review Using COSMIN.

Authors:  Renée Speyer; Reinie Cordier; Lauren Parsons; Deborah Denman; Jae-Hyun Kim
Journal:  Dysphagia       Date:  2017-08-17       Impact factor: 3.438

2.  Influence of Gender Differences on Range of Motion and Joint Angles During Eating in Young, Healthy Japanese Adults.

Authors:  Jun Nakatake; Koji Totoribe; Etsuo Chosa; Go Yamako; Shigeaki Miyazaki
Journal:  Prog Rehabil Med       Date:  2017-08-08

Review 3.  Effects of Oral Health Interventions in People with Oropharyngeal Dysphagia: A Systematic Review.

Authors:  Lianne Remijn; Fabiola Sanchez; Bas J Heijnen; Catriona Windsor; Renée Speyer
Journal:  J Clin Med       Date:  2022-06-19       Impact factor: 4.964

4.  Effect of daily application of a 0.05% chlorhexidine solution on the incidence of (aspiration) pneumonia in care home residents: design of a multicentre cluster randomised controlled clinical trial.

Authors:  Vanessa Hollaar; Claar van der Maarel-Wierink; Gert-Jan van der Putten; Bert de Swart; Cees de Baat
Journal:  BMJ Open       Date:  2015-12-29       Impact factor: 2.692

5.  A comparison of the swallowing function and quality of life by oral intake level in stroke patients with dysphagia.

Authors:  Deok Gi Hong; Doo Han Yoo
Journal:  J Phys Ther Sci       Date:  2017-09-15
  5 in total

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