Literature DB >> 18195226

Dietary carotenoids, vitamins C and E, and risk of cataract in women: a prospective study.

William G Christen1, Simin Liu, Robert J Glynn, J Michael Gaziano, Julie E Buring.   

Abstract

OBJECTIVE: To examine in prospective data the relation between dietary intake of carotenoids and vitamins C and E and the risk of cataract in women.
DESIGN: Dietary intake was assessed at baseline in 39,876 female health professionals by using a detailed food frequency questionnaire. A total of 35,551 women provided detailed information on antioxidant nutrient intake from food and supplements and were free of a diagnosis of cataract. The main outcome measure was cataract, defined as an incident, age-related lens opacity responsible for a reduction in best-corrected visual acuity in the worse eye to 20/30 or worse based on self-report confirmed by medical record review.
RESULTS: A total of 2031 cases of incident cataract were confirmed during a mean of 10 years of follow-up. Comparing women in the extreme quintiles, the multivariate relative risk of cataract was 0.82 (95% confidence interval, 0.71-0.95; test for trend, P = .04) for lutein/zeaxanthin and 0.86 (95% confidence interval, 0.74-1.00; test for trend, P = .03) for vitamin E from food and supplements.
CONCLUSION: In these prospective observational data from a large cohort of female health professionals, higher dietary intakes of lutein/zeaxanthin and vitamin E from food and supplements were associated with significantly decreased risks of cataract.

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Year:  2008        PMID: 18195226      PMCID: PMC2396535          DOI: 10.1001/archopht.126.1.102

Source DB:  PubMed          Journal:  Arch Ophthalmol        ISSN: 0003-9950


  47 in total

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5.  The Association of Dietary Lutein plus Zeaxanthin and B Vitamins with Cataracts in the Age-Related Eye Disease Study: AREDS Report No. 37.

Authors:  Tanya S Glaser; Lauren E Doss; Grace Shih; Divya Nigam; Robert D Sperduto; Frederick L Ferris; Elvira Agrón; Traci E Clemons; Emily Y Chew
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6.  Physical activity and risk of age-related cataract.

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7.  Healthy diets and the subsequent prevalence of nuclear cataract in women.

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8.  A dose-response meta-analysis of dietary lutein and zeaxanthin intake in relation to risk of age-related cataract.

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9.  Supplementation with lutein or lutein plus green tea extracts does not change oxidative stress in adequately nourished older adults.

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10.  Effects of multivitamin supplement on cataract and age-related macular degeneration in a randomized trial of male physicians.

Authors:  William G Christen; Robert J Glynn; Joann E Manson; Jean MacFadyen; Vadim Bubes; Miriam Schvartz; Julie E Buring; Howard D Sesso; J Michael Gaziano
Journal:  Ophthalmology       Date:  2013-11-20       Impact factor: 12.079

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