Literature DB >> 18175738

Plasma vitamin C concentrations predict risk of incident stroke over 10 y in 20 649 participants of the European Prospective Investigation into Cancer Norfolk prospective population study.

Phyo K Myint1, Robert N Luben, Ailsa A Welch, Sheila A Bingham, Nicholas J Wareham, Kay-Tee Khaw.   

Abstract

BACKGROUND: The relation between plasma vitamin C and risk of stroke remains unclear. Although clinical trials showed no significant benefit of vitamin C supplementation in reducing stroke risk, they were not able to examine the relation between plasma vitamin C concentrations and stroke risk in a general population.
OBJECTIVE: The objective was to examine the relation between baseline plasma vitamin C concentrations and risk of incident stroke in a British population.
DESIGN: A population-based prospective study was conducted in 20,649 men and women aged 40-79 y without prevalent stroke at baseline and participating in the European Prospective Investigation into Cancer-Norfolk prospective population study. The participants completed a health questionnaire and attended a clinic during 1993-1997 and were followed up for incident strokes through March 2005.
RESULTS: Over 196,713 total person-years (average follow-up: 9.5 y), 448 incident strokes occurred. In a Cox proportional hazards model, persons in the top quartiles of baseline plasma vitamin C concentrations had a 42% lower risk (relative risk: 0.58; 95% CI: 0.43, 0.78) than did those in the bottom quartile, independently of age, sex, smoking, body mass index, systolic blood pressure, cholesterol, physical activity, prevalent diabetes and myocardial infarction, social class, alcohol consumption, and any supplement use. Similar results were obtained after exclusion of persons with illnesses, users of ascorbic acid-containing supplements, and persons with a history of early strokes during the initial 2 y of follow-up.
CONCLUSIONS: Plasma vitamin C concentrations may serve as a biological marker of lifestyle or other factors associated with reduced stroke risk and may be useful in identifying those at high risk of stroke.

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Year:  2008        PMID: 18175738     DOI: 10.1093/ajcn/87.1.64

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN: 0002-9165            Impact factor:   7.045


  32 in total

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Review 4.  NADPH oxidases as therapeutic targets in ischemic stroke.

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Review 5.  Genetic Variation in Human Vitamin C Transporter Genes in Common Complex Diseases.

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Review 6.  Obesity, cardiovascular disease, and role of vitamin C on inflammation: a review of facts and underlying mechanisms.

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7.  Chromium dinicocysteinate supplementation can lower blood glucose, CRP, MCP-1, ICAM-1, creatinine, apparently mediated by elevated blood vitamin C and adiponectin and inhibition of NFkappaB, Akt, and Glut-2 in livers of zucker diabetic fatty rats.

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8.  Plasma vitamin C concentrations and risk of incident respiratory diseases and mortality in the European Prospective Investigation into Cancer-Norfolk population-based cohort study.

Authors:  Phyo Kyaw Myint; Andrew M Wilson; Allan B Clark; Robert N Luben; Nicholas J Wareham; Kay-Tee Khaw
Journal:  Eur J Clin Nutr       Date:  2019-01-31       Impact factor: 4.016

Review 9.  Human genetic variation influences vitamin C homeostasis by altering vitamin C transport and antioxidant enzyme function.

Authors:  Alexander J Michels; Tory M Hagen; Balz Frei
Journal:  Annu Rev Nutr       Date:  2013-04-29       Impact factor: 11.848

10.  Combined effect of health behaviours and risk of first ever stroke in 20,040 men and women over 11 years' follow-up in Norfolk cohort of European Prospective Investigation of Cancer (EPIC Norfolk): prospective population study.

Authors:  Phyo K Myint; Robert N Luben; Nicholas J Wareham; Sheila A Bingham; Kay-Tee Khaw
Journal:  BMJ       Date:  2009-02-19
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