Literature DB >> 18167075

Determination of D-chiro-Inositol in tartary buckwheat using high-performance liquid chromatography with an evaporative light-scattering detector.

Nan Yang1, Guixing Ren.   

Abstract

A simple method for rapid determination of d- chiro-inositol (DCI) (a potent mediator of insulin metabolism) contained in tartary buckwheat ( Fagopyrum tataricum L. Gaench) was developed on the basis of high-performance liquid chromatography coupled to an evaporative light scattering detector (ELSD). DCI was separated from an extract of tartary buckwheat on an Alltech Prevail Carbohydrates ES 5 mum column. During postcolumn detection, DCI was detected by ELSD. The detection limit was 100 ng. This method was sensitive enough for determining DCI in tartary buckwheat and its related products.

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Year:  2008        PMID: 18167075     DOI: 10.1021/jf0717541

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  5 in total

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Journal:  Front Plant Sci       Date:  2016-02-04       Impact factor: 5.753

2.  Comparative Transcriptome and Metabolic Profiling Analysis of Buckwheat (Fagopyrum Tataricum (L.) Gaertn.) under Salinity Stress.

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Journal:  Metabolites       Date:  2019-10-14

3.  Response surface modeling and optimization of ultrasound-assisted extraction of three flavonoids from tartary buckwheat (Fagopyrum tataricum).

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Journal:  Pharmacogn Mag       Date:  2013-07       Impact factor: 1.085

4.  Flavonoids, Antioxidant Activity and Aroma Compounds Analysis from Different Kinds of Tartary Buckwheat Tea.

Authors:  L X Peng; L Zou; J B Wang; J L Zhao; D B Xiang; G Zhao
Journal:  Indian J Pharm Sci       Date:  2015 Nov-Dec       Impact factor: 0.975

5.  Chemical Constituents and Antioxidant, Anti-Inflammatory and Anti-Tumor Activities of Melilotus officinalis (Linn.) Pall.

Authors:  Yu-Ting Liu; Pei-Han Gong; Feng-Qin Xiao; Shuai Shao; Da-Qing Zhao; Ming-Ming Yan; Xiu-Wei Yang
Journal:  Molecules       Date:  2018-01-29       Impact factor: 4.411

  5 in total

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