Literature DB >> 18086790

Nutrients involved in one-carbon metabolism and risk of breast cancer among premenopausal women.

Eunyoung Cho1, Michelle Holmes, Susan E Hankinson, Walter C Willett.   

Abstract

Folate, vitamin B6, vitamin B12, methionine, choline, and betaine are nutrients involved in one-carbon metabolism and have been hypothesized to reduce the risk of breast cancer. However, previous epidemiologic studies on most of these nutrients and breast cancer risk have been inconclusive and have included primarily postmenopausal women. No study has examined choline and betaine in relation to breast cancer risk. Therefore, we examined the intake of these nutrients in relation to breast cancer risk among 90,663 premenopausal women ages 26 to 46 years in 1991 in the Nurses' Health Study II. Nutrient intake was assessed with a validated food frequency questionnaire in 1991, 1995, and 1999. During 12 years of follow-up from 1991 to 2003, we documented 1,032 incident cases of invasive breast cancer. Overall, none of the nutrients was associated with risk of breast cancer. The results were similar by levels of alcohol intake and folate intake and for estrogen receptor-negative breast cancer. In conclusion, we found no evidence that higher intakes of nutrients involved in one-carbon metabolism reduce risk of breast cancer among premenopausal women.

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Year:  2007        PMID: 18086790     DOI: 10.1158/1055-9965.EPI-07-0683

Source DB:  PubMed          Journal:  Cancer Epidemiol Biomarkers Prev        ISSN: 1055-9965            Impact factor:   4.254


  37 in total

1.  High intake of folate from food sources is associated with reduced risk of esophageal cancer in an Australian population.

Authors:  Torukiri I Ibiebele; Maria Celia Hughes; Nirmala Pandeya; Zhen Zhao; Grant Montgomery; Nick Hayward; Adèle C Green; David C Whiteman; Penelope M Webb
Journal:  J Nutr       Date:  2010-12-22       Impact factor: 4.798

2.  Folate, vitamin B(6) , vitamin B(12) , methionine and alcohol intake in relation to ovarian cancer risk.

Authors:  Holly R Harris; Daniel W Cramer; Allison F Vitonis; Mary DePari; Kathryn L Terry
Journal:  Int J Cancer       Date:  2011-11-08       Impact factor: 7.396

3.  Associations of dietary folate, Vitamins B6 and B12 and methionine intake with risk of breast cancer among African American and European American women.

Authors:  Zhihong Gong; Christine B Ambrosone; Susan E McCann; Gary Zirpoli; Urmila Chandran; Chi-Chen Hong; Dana H Bovbjerg; Lina Jandorf; Gregory Ciupak; Karen Pawlish; Quanjun Lu; Helena Hwang; Thaer Khoury; Bshara Wiam; Elisa V Bandera
Journal:  Int J Cancer       Date:  2013-09-30       Impact factor: 7.396

4.  Betaine suppresses cell proliferation by increasing oxidative stress-mediated apoptosis and inflammation in DU-145 human prostate cancer cell line.

Authors:  Fatih Kar; Ceyhan Hacioglu; Sedat Kacar; Varol Sahinturk; Gungor Kanbak
Journal:  Cell Stress Chaperones       Date:  2019-07-31       Impact factor: 3.667

5.  Prediagnostic plasma pyridoxal 5'-phosphate (vitamin b6) levels and invasive breast carcinoma risk: the multiethnic cohort.

Authors:  Galina Lurie; Lynne R Wilkens; Yurii B Shvetsov; Nicholas J Ollberding; Adrian A Franke; Brian E Henderson; Laurence N Kolonel; Marc T Goodman
Journal:  Cancer Epidemiol Biomarkers Prev       Date:  2012-08-09       Impact factor: 4.254

Review 6.  Choline and betaine in health and disease.

Authors:  Per Magne Ueland
Journal:  J Inherit Metab Dis       Date:  2010-05-06       Impact factor: 4.982

7.  Dietary B vitamin and methionine intakes and breast cancer risk among Chinese women.

Authors:  Martha J Shrubsole; Xiao Ou Shu; Hong-Lan Li; Hui Cai; Gong Yang; Yu-Tang Gao; Jin Gao; Wei Zheng
Journal:  Am J Epidemiol       Date:  2011-03-29       Impact factor: 4.897

8.  Nutrients related to one-carbon metabolism and risk of renal cell cancer.

Authors:  Eunyoung Cho; Edward L Giovannucci; Hee-Kyung Joh
Journal:  Cancer Causes Control       Date:  2012-12-15       Impact factor: 2.506

9.  Alcohol consumption and breast cancer risk by estrogen receptor status: in a pooled analysis of 20 studies.

Authors:  Seungyoun Jung; Molin Wang; Kristin Anderson; Laura Baglietto; Leif Bergkvist; Leslie Bernstein; Piet A van den Brandt; Louise Brinton; Julie E Buring; A Heather Eliassen; Roni Falk; Susan M Gapstur; Graham G Giles; Gary Goodman; Judith Hoffman-Bolton; Pamela L Horn-Ross; Manami Inoue; Laurence N Kolonel; Vittorio Krogh; Marie Lof; Paige Maas; Anthony B Miller; Marian L Neuhouser; Yikyung Park; Kim Robien; Thomas E Rohan; Stephanie Scarmo; Leo J Schouten; Sabina Sieri; Victoria L Stevens; Schoichiro Tsugane; Kala Visvanathan; Lynne R Wilkens; Alicja Wolk; Elisabete Weiderpass; Walter C Willett; Anne Zeleniuch-Jacquotte; Shumin M Zhang; Xuehong Zhang; Regina G Ziegler; Stephanie A Smith-Warner
Journal:  Int J Epidemiol       Date:  2015-08-28       Impact factor: 7.196

10.  Choline and betaine intake and risk of breast cancer among post-menopausal women.

Authors:  E Cho; M D Holmes; S E Hankinson; W C Willett
Journal:  Br J Cancer       Date:  2010-01-05       Impact factor: 7.640

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