Literature DB >> 18086439

Comparisons of growth and biochemical composition between mixed culture of alga and yeast and monocultures.

Shiqing Cai1, Chaoqun Hu, Shaobo Du.   

Abstract

The alga Isochrysis galbana 8701 and the yeast Ambrosiozyma cicatricosa were mix-cultivated in the same medium for 7 d to compare their growth performance and biochemical composition with those of the same organisms cultured under monoculture conditions. The specific growth rates of both species were significantly higher (p<0.05) in the mixed culture than in the monocultures during the corresponding experimental phases. At the end of experiment, the biomass concentration obtained in the mixed culture reached 1.32+/-0.04 g/l of dry weight, which was significantly higher (p<0.05) than those obtained in monocultures, and the alga I. galbana in the mixed culture dominated the cell numbers making up 96.64% of the cells. The biochemical profile of the mixed culture is similar to that of the I. galbana monoculture with some variations; The percentages of both the fatty acids 14:00 and 18:00 detected in the mixed culture were significantly higher (p<0.05) than those detected in the I. galbana monoculture, while the content of the fatty acid 18:2(n-6) detected in the mixed culture was significantly lower (p<0.05) than that detected in the I. galbana monoculture. This study indicates the improved growth performance in mixed culture compared with monocultures and the similarities between the biochemical compositions of the mixed culture and the I. galbana monoculture.

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Year:  2007        PMID: 18086439     DOI: 10.1263/jbb.104.391

Source DB:  PubMed          Journal:  J Biosci Bioeng        ISSN: 1347-4421            Impact factor:   2.894


  5 in total

1.  Co-culturing of oleaginous microalgae and yeast: paradigm shift towards enhanced lipid productivity.

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Journal:  Environ Sci Pollut Res Int       Date:  2019-04-27       Impact factor: 4.223

2.  Mycoalgae biofilm: development of a novel platform technology using algae and fungal cultures.

Authors:  Aravindan Rajendran; Bo Hu
Journal:  Biotechnol Biofuels       Date:  2016-05-31       Impact factor: 6.040

3.  Physiological and Biochemical Changes Reveal Differential Patterns of Docosahexaenoic Acid Partitioning in Two Marine Algal Strains of Isochrysis.

Authors:  Zheng Sun; Yong Chen; Xuemei Mao; Jin Liu
Journal:  Mar Drugs       Date:  2017-11-12       Impact factor: 5.118

Review 4.  Microbes: A Hidden Treasure of Polyunsaturated Fatty Acids.

Authors:  Aabid Manzoor Shah; Wu Yang; Hassan Mohamed; Yingtong Zhang; Yuanda Song
Journal:  Front Nutr       Date:  2022-03-17

5.  Coculturing of Mucor plumbeus and Bacillus subtilis bacterium as an efficient fermentation strategy to enhance fungal lipid and gamma-linolenic acid (GLA) production.

Authors:  Hassan Mohamed; Mohamed F Awad; Aabid Manzoor Shah; Beenish Sadaqat; Yusuf Nazir; Tahira Naz; Wu Yang; Yuanda Song
Journal:  Sci Rep       Date:  2022-07-30       Impact factor: 4.996

  5 in total

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