Literature DB >> 18075470

Association between caffeine intake and risk of Parkinson's disease among fast and slow metabolizers.

Eng-King Tan1, Eva Chua, Stephanie M Fook-Chong, Yik-Ying Teo, Yih Yuen, Louis Tan, Yi Zhao.   

Abstract

INTRODUCTION: Cytochrome P450 1A2 (CYP 1A2) is responsible for more than 90% of caffeine clearance. A polymorphic variant of CYP1A2 (-163C>A) (rs762551) is associated with high CYP1A2 inducibility. Both caffeine and its main metabolite, paraxanthine, may be neuroprotective. The association between caffeine intake and risk of Parkinson's disease (PD) in fast and slow caffeine metabolizers has not been compared.
OBJECTIVE: In a case-control study, we analyzed the relationship between caffeine intake and risk of PD in both fast and slow caffeine metabolizers.
METHODS: All the study participants were recruited prospectively, and interviewed for information on the amount and duration of caffeine intake. Genotyping of the CYP1A2 variant was carried out using the allelic discrimination method.
RESULTS: Out of 1000 participants who were initially screened, 886 consisting of 418 PD and 468 race, sex and age matched controls were included. No evidence existed to suggest any association between CYP1A2 and the onset of PD (P=0.08). A significant association was seen between caffeine intake and the onset of PD (P=2.01x10(-5)), with the odds ratio for moderate and high drinkers at 0.71 [95% confidence interval (CI): 0.50-1.00] and 0.47 (95% CI: 0.34-0.65), respectively against the low drinkers. Multivariate analysis revealed no evidence of any interaction effects of caffeine with CYP1A2 (P=0.956).
CONCLUSION: The association between caffeine intake and risk of PD was similarly observed in both fast and slow caffeine metabolizers, supporting experimental evidence in animal models that both caffeine and its major metabolite, paraxanthine, are neuroprotective.

Entities:  

Mesh:

Substances:

Year:  2007        PMID: 18075470     DOI: 10.1097/FPC.0b013e3282f09265

Source DB:  PubMed          Journal:  Pharmacogenet Genomics        ISSN: 1744-6872            Impact factor:   2.089


  15 in total

1.  PharmGKB summary: caffeine pathway.

Authors:  Caroline F Thorn; Eleni Aklillu; Ellen M McDonagh; Teri E Klein; Russ B Altman
Journal:  Pharmacogenet Genomics       Date:  2012-05       Impact factor: 2.089

2.  Interaction between caffeine and polymorphisms of glutamate ionotropic receptor NMDA type subunit 2A (GRIN2A) and cytochrome P450 1A2 (CYP1A2) on Parkinson's disease risk.

Authors:  Iris Y Kim; Éilis J O'Reilly; Katherine C Hughes; Xiang Gao; Michael A Schwarzschild; Marjorie L McCullough; Marian T Hannan; Rebecca A Betensky; Alberto Ascherio
Journal:  Mov Disord       Date:  2018-01-10       Impact factor: 10.338

3.  Coffee, ADORA2A, and CYP1A2: the caffeine connection in Parkinson's disease.

Authors:  R A Popat; S K Van Den Eeden; C M Tanner; F Kamel; D M Umbach; K Marder; R Mayeux; B Ritz; G W Ross; H Petrovitch; B Topol; V McGuire; S Costello; A D Manthripragada; A Southwick; R M Myers; L M Nelson
Journal:  Eur J Neurol       Date:  2011-01-31       Impact factor: 6.089

4.  PharmGKB summary: very important pharmacogene information for CYP1A2.

Authors:  Caroline F Thorn; Eleni Aklillu; Teri E Klein; Russ B Altman
Journal:  Pharmacogenet Genomics       Date:  2012-01       Impact factor: 2.089

Review 5.  Coffee, Genetic Variants, and Parkinson's Disease: Gene-Environment Interactions.

Authors:  Naomi Yamada-Fowler; Peter Söderkvist
Journal:  J Caffeine Res       Date:  2015-03-01

6.  Polymorphisms of caffeine metabolism and estrogen receptor genes and risk of Parkinson's disease in men and women.

Authors:  N Palacios; M Weisskopf; K Simon; X Gao; M Schwarzschild; A Ascherio
Journal:  Parkinsonism Relat Disord       Date:  2010-03-20       Impact factor: 4.891

7.  Caffeine for treatment of Parkinson disease: a randomized controlled trial.

Authors:  Ronald B Postuma; Anthony E Lang; Renato P Munhoz; Katia Charland; Amelie Pelletier; Mariana Moscovich; Luciane Filla; Debora Zanatta; Silvia Rios Romenets; Robert Altman; Rosa Chuang; Binit Shah
Journal:  Neurology       Date:  2012-08-01       Impact factor: 9.910

8.  Coffee and tea consumption are inversely associated with mortality in a multiethnic urban population.

Authors:  Hannah Gardener; Tatjana Rundek; Clinton B Wright; Mitchell S V Elkind; Ralph L Sacco
Journal:  J Nutr       Date:  2013-06-19       Impact factor: 4.798

Review 9.  Do caffeine and more selective adenosine A2A receptor antagonists protect against dopaminergic neurodegeneration in Parkinson's disease?

Authors:  Jiang-Fan Chen; Michael A Schwarzschild
Journal:  Parkinsonism Relat Disord       Date:  2020-12-19       Impact factor: 4.891

10.  The Safety Assessment of Toxic Metals in Commonly Used Herbs, Spices, Tea, and Coffee in Poland.

Authors:  Grażyna Kowalska
Journal:  Int J Environ Res Public Health       Date:  2021-05-27       Impact factor: 3.390

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.