Literature DB >> 18067064

Development and validation of an HPLC method for quality control of Pueraria lobata flower.

Lidiya Bebrevska1, Luis Bravo, Jo Vandervoort, Luc Pieters, Arnold Vlietinck, Sandra Apers.   

Abstract

Pueraria lobata, also known as Kudzu (Japan) or Ge (China), is a medicinal plant widely used in Oriental traditional medicine. In this study the development, optimization and validation of an HPLC ethod for quality control of Pueraria flower plant material is presented. By means of this analytical method the three major compounds, i. e., the isoflavones tectorigenin 7- O-[beta- D-xylopyranosyl-(1 - 6)-beta- D-glucopyranoside], tectorigenin 7- O-beta- D-glucopyranoside and tectorigenin, were quantified, using the isoflavones genistin and genistein as external standards. The extraction procedure, the extraction solvent, the extraction yields and the HPLC conditions were evaluated and optimized. The samples were analyzed on an RP C18 column, and eluted with a binary system consisting of water and methanol using a linear gradient; detection was at 262 nm. Tectorigenin used in the recovery experiments was isolated and purified in the laboratory. The final method was fully validated according to the ICH guidelines in terms of linearity, precision and accuracy. The validation data showed that the precision, (RSD% (betweendays) of 3.1, 2.84 and 1.77 for the three major compounds, respectively), and the accuracy (recovery of 104.2 %) were acceptable. These validation results demonstrate the suitability of the method for the quality control of this crude drug.

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Year:  2007        PMID: 18067064     DOI: 10.1055/s-2007-993746

Source DB:  PubMed          Journal:  Planta Med        ISSN: 0032-0943            Impact factor:   3.352


  3 in total

1.  Quantitative analysis of two isoflavones in Pueraria lobata flowers from eleven Chinese provinces using high performance liquid chromatography.

Authors:  Meicun Yao; Yiting Liao; George Q Li; Francis Cp Law; Yi Tang
Journal:  Chin Med       Date:  2010-04-23       Impact factor: 5.455

2.  Absolute Quantification of Isoflavones in the Flowers of Pueraria lobata by qHNMR.

Authors:  Punam Thapa; Hye Mi Kim; Joon-Pyo Hong; Ranhee Kim; Sunil Babu Paudel; Hyukjae Choi; Dae Sik Jang; Joo-Won Nam
Journal:  Plants (Basel)       Date:  2022-02-18

3.  Potential Anti-Diabetic Activity of Pueraria lobata Flower (Flos Puerariae) Extracts.

Authors:  Pattawika Lertpatipanpong; Sakawrat Janpaijit; Eul-Yong Park; Chong-Tai Kim; Seung Joon Baek
Journal:  Molecules       Date:  2020-08-31       Impact factor: 4.411

  3 in total

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