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46 in total

1. Antioxidative effects of docosahexaenoic acid in the cerebrum versus cerebellum and brainstem of aged hypercholesterolemic rats.

Authors: M S Hossain; M Hashimoto; S Gamoh; S Masumura
Journal: J Neurochem Date: 1999-03 Impact factor: 5.372

Review 2. Oxidative stress in marine environments: biochemistry and physiological ecology.

Authors: Michael P Lesser
Journal: Annu Rev Physiol Date: 2006 Impact factor: 19.318

3. Biochemical function and ecological significance of novel bacterial lipids in deep-sea procaryotes.

Authors: E F Delong; A A Yayanos
Journal: Appl Environ Microbiol Date: 1986-04 Impact factor: 4.792

4. Adaptive changes in membrane lipids of barophilic bacteria in response to changes in growth pressure.

Authors: Y Yano; A Nakayama; K Ishihara; H Saito
Journal: Appl Environ Microbiol Date: 1998-02 Impact factor: 4.792

Review 5. Fatty acids from lipids of marine organisms: molecular biodiversity, roles as biomarkers, biologically active compounds, and economical aspects.

Authors: Jean-Pascal Bergé; Gilles Barnathan
Journal: Adv Biochem Eng Biotechnol Date: 2005 Impact factor: 2.635

Review 6. Prokaryotes and the input of polyunsaturated fatty acids to the marine food web.

Authors: David S Nichols
Journal: FEMS Microbiol Lett Date: 2003-02-14 Impact factor: 2.742

7. Production of docosahexaenoic acid by marine bacteria isolated from deep sea fish.

Authors: Y Yano; A Nakayama; H Saito; K Ishihara
Journal: Lipids Date: 1994-07 Impact factor: 1.880

8. Effect of experimental and cold exposure induced hyperthyroidism on H2O2 production and susceptibility to oxidative stress of rat liver mitochondria.

Authors: P Venditti; R Pamplona; M Portero-Otin; R De Rosa; S Di Meo
Journal: Arch Biochem Biophys Date: 2006-01-31 Impact factor: 4.013

9. Shewanella sp. GA-22, a psychrophilic hydrocarbonoclastic antarctic bacterium producing polyunsaturated fatty acids.

Authors: G Gentile; V Bonasera; C Amico; L Giuliano; M M Yakimov
Journal: J Appl Microbiol Date: 2003 Impact factor: 3.772

10. The antioxidative function of eicosapentaenoic acid in a marine bacterium, Shewanella marinintestina IK-1.

Authors: Takanori Nishida; Naoki Morita; Yutaka Yano; Yoshitake Orikasa; Hidetoshi Okuyama
Journal: FEBS Lett Date: 2007-08-07 Impact factor: 4.124

14 in total

1. Evaluation of radical scavenging system in amoeba Chaos carolinense during nutrient deprivation.

Authors: Yuru Deng; Edlyn Li-Hui Lee; Ketpin Chong; Zakaria A Almsherqi
Journal: Interface Focus Date: 2017-06-16 Impact factor: 3.906

2. Double-blind, randomized, multicenter phase 2 study of SC411 in children with sickle cell disease (SCOT trial).

Authors: Ahmed A Daak; Carlton D Dampier; Beng Fuh; Julie Kanter; Ofelia A Alvarez; L Vandy Black; Melissa A McNaull; Michael U Callaghan; Alex George; Lynne Neumayr; Lee M Hilliard; Fredrick Sancilio; Adrian L Rabinowicz; Matthew M Heeney
Journal: Blood Adv Date: 2018-08-14

3. Remodelling of the Vibrio cholerae membrane by incorporation of exogenous fatty acids from host and aquatic environments.

Authors: David K Giles; Jessica V Hankins; Ziqiang Guan; M Stephen Trent
Journal: Mol Microbiol Date: 2010-12-07 Impact factor: 3.501

4. Response surface methodology for optimising the culture conditions for eicosapentaenoic acid production by marine bacteria.

Authors: Ahmed Abd Elrazak; Alan C Ward; Jarka Glassey
Journal: J Ind Microbiol Biotechnol Date: 2013-03-02 Impact factor: 3.346

5. Novel simplified and rapid method for screening and isolation of polyunsaturated Fatty acids producing marine bacteria.

Authors: Ashwini Tilay; Uday Annapure
Journal: Biotechnol Res Int Date: 2012-08-15

6. Hydrophilic and Hydrophobic Compounds Antithetically Affect the Growth of Eicosapentaenoic Acid-Synthesizing Escherichia coli Recombinants.

Authors: Ryuji Hori; Takanori Nishida; Hidetoshi Okuyama
Journal: Open Microbiol J Date: 2011-11-03

7. Behavioral and physiological changes during benthic-pelagic transition in the harmful alga, Heterosigma akashiwo: potential for rapid bloom formation.

Authors: Elizabeth D Tobin; Daniel Grünbaum; Johnathan Patterson; Rose Ann Cattolico
Journal: PLoS One Date: 2013-10-04 Impact factor: 3.240

Review 8. Lipids of prokaryotic origin at the base of marine food webs.

Authors: Carla C C R de Carvalho; Maria José Caramujo
Journal: Mar Drugs Date: 2012-12 Impact factor: 5.118

9. Antioxidant and antimicrobial potential of the Bifurcaria bifurcata epiphytic bacteria.

Authors: André Horta; Susete Pinteus; Celso Alves; Nádia Fino; Joana Silva; Sara Fernandez; Américo Rodrigues; Rui Pedrosa
Journal: Mar Drugs Date: 2014-03-24 Impact factor: 5.118

10. Genome based analysis of type-I polyketide synthase and nonribosomal peptide synthetase gene clusters in seven strains of five representative Nocardia species.

Authors: Hisayuki Komaki; Natsuko Ichikawa; Akira Hosoyama; Azusa Takahashi-Nakaguchi; Tetsuhiro Matsuzawa; Ken-ichiro Suzuki; Nobuyuki Fujita; Tohru Gonoi
Journal: BMC Genomics Date: 2014-04-30 Impact factor: 3.969