Literature DB >> 18027360

Development and validation of an LC-MS/MS analysis for simultaneous determination of delphinidin-3-glucoside, cyanidin-3-glucoside and cyanidin-3-(6-malonylglucoside) in human plasma and urine after blood orange juice administration.

Lucia Giordano1, Walter Coletta, Paolo Rapisarda, Maria Benedetta Donati, Domenico Rotilio.   

Abstract

Blood orange juice has a high content in anthocyanins, especially represented by delphinidin-3-glucoside (D3G), cyanidin-3-glucoside (C3G) and cyanidin-3-(6-malonylglucoside) (CMG). An LC-MS/MS method for the simultaneous determination of D3G and C3G in human plasma and urine was developed and validated. After sample preparation by SPE, chromatographic separation was performed with an RP-C(18) column, using a water/methanol linear gradient. The quantitation of target compounds was determined by multiple reaction monitoring (MRM) mode, using ESI. The method showed good selectivity, sensitivity (LOD = 0.05 and 0.10 ng/mL for C3G in plasma and urine, respectively; LOD = 0.10 ng/mL for D3G in plasma and urine), linearity (0.20-200 ng/mL; r >or= 0.998), intra- and interday precision and accuracy (<or= 14.6%) and satisfactory recoveries (80.0-110.4%) for the target compounds in both plasma and urine. Stability of analytes in plasma and urine has been investigated in detail. This method was successfully applied to the determination of D3G, C3G and CMG levels in human plasma and urine after the ingestion of a single dose (500 mL) of blood orange juice.

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Year:  2007        PMID: 18027360     DOI: 10.1002/jssc.200700246

Source DB:  PubMed          Journal:  J Sep Sci        ISSN: 1615-9306            Impact factor:   3.645


  10 in total

Review 1.  Dietary anthocyanins and health: data from FLORA and ATHENA EU projects.

Authors:  Chiara Cerletti; Amalia De Curtis; Francesca Bracone; Cinzia Digesù; Alessio G Morganti; Licia Iacoviello; Giovanni de Gaetano; Maria Benedetta Donati
Journal:  Br J Clin Pharmacol       Date:  2016-05-29       Impact factor: 4.335

2.  Four-week ingestion of blood orange juice results in measurable anthocyanin urinary levels but does not affect cellular markers related to cardiovascular risk: a randomized cross-over study in healthy volunteers.

Authors:  Lucia Giordano; Walter Coletta; Chiara Tamburrelli; Marco D'Imperio; Marilena Crescente; Cristian Silvestri; Paolo Rapisarda; Giuseppe Reforgiato Recupero; Amalia De Curtis; Licia Iacoviello; Giovanni de Gaetano; Domenico Rotilio; Chiara Cerletti; Maria Benedetta Donati
Journal:  Eur J Nutr       Date:  2011-08-18       Impact factor: 5.614

3.  Anthocyanin biosynthesis in gerbera cultivar 'Estelle' and its acyanic sport 'Ivory'.

Authors:  Hany Bashandy; Milla Pietiäinen; Elisabete Carvalho; Kean-Jin Lim; Paula Elomaa; Stefan Martens; Teemu H Teeri
Journal:  Planta       Date:  2015-06-21       Impact factor: 4.116

4.  Metabolic Profiling, Chemical Composition, Antioxidant Capacity, and In Vivo Hepato- and Nephroprotective Effects of Sonchus cornutus in Mice Exposed to Cisplatin.

Authors:  Sameh S Elhady; Reda F A Abdelhameed; Eman T Mehanna; Alaa Samir Wahba; Mahmoud A Elfaky; Abdulrahman E Koshak; Ahmad O Noor; Hanin A Bogari; Rania T Malatani; Marwa S Goda
Journal:  Antioxidants (Basel)       Date:  2022-04-22

5.  A rapid and sensitive LC-MS/MS method for quantification of four anthocyanins and its application in a clinical pharmacology study of a bioadhesive black raspberry gel.

Authors:  Yonghua Ling; Chen Ren; Susan R Mallery; Carlos M Ugalde; Ping Pei; U V R Vijaya Saradhi; Gary D Stoner; Kenneth K Chan; Zhongfa Liu
Journal:  J Chromatogr B Analyt Technol Biomed Life Sci       Date:  2009-10-30       Impact factor: 3.205

6.  Discovery of genes involved in anthocyanin biosynthesis from the rind and pith of three sugarcane varieties using integrated metabolic profiling and RNA-seq analysis.

Authors:  Yang Ni; Haimei Chen; Di Liu; Lihui Zeng; Pinghua Chen; Chang Liu
Journal:  BMC Plant Biol       Date:  2021-05-12       Impact factor: 4.215

7.  Development and Validation of Methods for the Determination of Anthocyanins in Physiological Fluids via UHPLC-MSn.

Authors:  Michael Kaiser; Lisa Müller-Ehl; Maike Passon; Andreas Schieber
Journal:  Molecules       Date:  2020-01-24       Impact factor: 4.411

8.  Ultrasound-Assisted Deep Eutectic Solvent Extraction of Anthocyanins from Blueberry Wine Residues: Optimization, Identification, and HepG2 Antitumor Activity.

Authors:  Hongkun Xue; Jiaqi Tan; Qian Li; Jintian Tang; Xu Cai
Journal:  Molecules       Date:  2020-11-20       Impact factor: 4.411

9.  Ex Vivo Antioxidant Capacities of Fruit and Vegetable Juices. Potential In Vivo Extrapolation.

Authors:  Alexis Matute; Jessica Tabart; Jean-Paul Cheramy-Bien; Claire Kevers; Jacques Dommes; Jean-Olivier Defraigne; Joël Pincemail
Journal:  Antioxidants (Basel)       Date:  2021-05-12

10.  Compared Phenolic Compound Contents of 22 Commercial Fruit and Vegetable Juices: Relationship to ex-vivo Vascular Reactivity and Potential in vivo Projection.

Authors:  Alexis Matute; Jessica Tabart; Jean-Paul Cheramy-Bien; Bernard Pirotte; Claire Kevers; Cyril Auger; Valérie Schini-Kerth; Jacques Dommes; Jean-Olivier Defraigne; Joël Pincemail
Journal:  Antioxidants (Basel)       Date:  2020-01-22
  10 in total

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