Literature DB >> 18016102

Making Food Handlers Health Conscious.

H A Morgan, T B Muse, A McKellar.   

Abstract

Year:  1945        PMID： 18016102      PMCID： PMC1625251          DOI： 10.2105/ajph.35.1.28

Source DB:  PubMed          Journal:  Am J Public Health Nations Health        ISSN： 0002-9572


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  4 in total

1.  The U. S. Public Health Service Restaurant Sanitation Program.

Authors:  A W Fuchs
Journal:  Am J Public Health Nations Health       Date:  1942-08

2.  Food Establishment Sanitation in a Municipality.

Authors:  F A Korff
Journal:  Am J Public Health Nations Health       Date:  1942-07

3.  The House Fly as a Vector of Food Poisoning Organisms in Food Producing Establishments.

Authors:  M Ostrolenk; H Welch
Journal:  Am J Public Health Nations Health       Date:  1942-05

4.  Development of Training Courses for Food Handlers in Texas.

Authors:  L Dodson
Journal:  Am J Public Health Nations Health       Date:  1942-02
  4 in total

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