Literature DB >> 18011840

STUDIES ON LACTOSE FERMENTING BACTERIA.

F Berry1, L F Ey.   

Abstract

Entities:  

Year:  1926        PMID： 18011840      PMCID： PMC1321187          DOI： 10.2105/ajph.16.5.494

Source DB:  PubMed          Journal:  Am J Public Health (N Y)        ISSN： 0271-4353


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  3 in total

1.  The Value of Presumptive Tests for Bacillus coli Based on the Routine Use of Lactose Bile and Lactose Broth.

Authors:  N Ritter
Journal:  J Bacteriol       Date:  1919-11       Impact factor: 3.490

2.  Utilization of the Salts of Organic Acids by the Colon-Aerogenes Group.

Authors:  S A Koser
Journal:  J Bacteriol       Date:  1923-09       Impact factor: 3.490

3.  THE PRESENCE OF FECAL AND NON-FECAL TYPES OF THE COLON BACILLUS IN VARIOUS TYPES OF WATER.

Authors:  W R Stokes
Journal:  Am J Public Health (N Y)       Date:  1919-08
  3 in total
  2 in total

1.  The Distribution and Sanitary Significance of B. coli, B. lactis aerogenes and Intermediate Types of Coliform Bacilli in Water, Soil, Faeces, and Ice-Cream.

Authors:  D A Bardsley
Journal:  J Hyg (Lond)       Date:  1934-02

2.  LABORATORY: SANITARY SIGNIFICANCE OF DIFFERENTIAL TESTS FOR THE COLI-AEROGENES GROUP.

Authors:  C C Young; S A Koser
Journal:  Am J Public Health (N Y)       Date:  1927-11
  2 in total

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