Literature DB >> 17998259

Advertising of food to children: is brand logo recognition related to their food knowledge, eating behaviours and food preferences?

C A Kopelman1, L M Roberts, P Adab.   

Abstract

BACKGROUND: There remains controversy about the contribution of food advertising targeted at children to the epidemic of childhood obesity in the UK. The aim of this study is to explore the relationship between the ability to recognize brand logos featured in promotional campaigns of the food industry and eating behaviours, food knowledge and preferences in children aged 9-11 attending six primary schools in Birmingham, West Midlands.
METHODS: A '20 flashcard' brand logo quiz assessed children's brand logo recognition ability; a self-completed questionnaire collected information on children's socio-demographic characteristics, eating behaviours, food knowledge and preferences (n=476).
RESULTS: Children demonstrated both high brand logo recognition abilities with 88.4% (420/476) recognizing at least 16/20 brand logos in the quiz and high levels of poor diet. No strong correlation was found between higher brand logo recognition ability and poorer eating behaviours, food knowledge and preferences.
CONCLUSION: Although many children are familiar with commonly presented logos of food products, brand awareness does not appear to be a major influence on the consumption of a poor diet amongst children. The regulation or restriction of food advertising to children is unlikely to have a significant impact on obesity rates among children unless combined with measures to address other detrimental influences.

Entities:  

Mesh:

Year:  2007        PMID: 17998259     DOI: 10.1093/pubmed/fdm067

Source DB:  PubMed          Journal:  J Public Health (Oxf)        ISSN: 1741-3842            Impact factor:   2.341


  11 in total

1.  Food references in UK children's magazines - an oral health perspective.

Authors:  K J Chapman; R M Fairchild; M Z Morgan
Journal:  Br Dent J       Date:  2014-11       Impact factor: 1.626

Review 2.  Parental perceptions and childhood dietary quality.

Authors:  Kristi B Adamo; Kendra E Brett
Journal:  Matern Child Health J       Date:  2014-05

3.  Food packaging cues influence taste perception and increase effort provision for a recommended snack product in children.

Authors:  Laura Enax; Bernd Weber; Maren Ahlers; Ulrike Kaiser; Katharina Diethelm; Dominik Holtkamp; Ulya Faupel; Hartmut H Holzmüller; Mathilde Kersting
Journal:  Front Psychol       Date:  2015-07-02

Review 4.  Psychosocial perspectives and the issue of prevention in childhood obesity.

Authors:  Daniel Stein; Sarah L Weinberger-Litman; Yael Latzer
Journal:  Front Public Health       Date:  2014-07-31

5.  Food marketing towards children: brand logo recognition, food-related behavior and BMI among 3-13-year-olds in a south Indian town.

Authors:  Peter Ueda; Leilei Tong; Cristobal Viedma; Sujith J Chandy; Gaetano Marrone; Anna Simon; Cecilia Stålsby Lundborg
Journal:  PLoS One       Date:  2012-10-17       Impact factor: 3.240

6.  Outdoor advertising, obesity, and soda consumption: a cross-sectional study.

Authors:  Lenard I Lesser; Frederick J Zimmerman; Deborah A Cohen
Journal:  BMC Public Health       Date:  2013-01-10       Impact factor: 3.295

7.  Experimental evidence on the impact of food advertising on children's knowledge about and preferences for healthful food.

Authors:  Lucia A Reisch; Wencke Gwozdz; Gianvincenzo Barba; Stefaan De Henauw; Natalia Lascorz; Iris Pigeot
Journal:  J Obes       Date:  2013-04-17

8.  Measuring Food Brand Awareness in Australian Children: Development and Validation of a New Instrument.

Authors:  Laura Turner; Bridget Kelly; Emma Boyland; Adrian E Bauman
Journal:  PLoS One       Date:  2015-07-29       Impact factor: 3.240

Review 9.  Beyond Food Promotion: A Systematic Review on the Influence of the Food Industry on Obesity-Related Dietary Behaviour among Children.

Authors:  Diana Sonntag; Sarah Schneider; Noreen Mdege; Shehzad Ali; Burkhard Schmidt
Journal:  Nutrients       Date:  2015-10-16       Impact factor: 5.717

10.  Investigating the obesogenic effects of marketing snacks with toys: an experimental study in Latin America.

Authors:  Dario Gregori; Simonetta Ballali; Claudia Elena Gafare; Adriana Casella; Giulia Stefanini; Rogenia de Sousa Alves; Laura Franchin; Ignacio Amador; Neila Maria Almedia Da Silva; Javier Dibildox
Journal:  Nutr J       Date:  2013-07-10       Impact factor: 3.271

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.